Chanko hotpot
Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
- Ingredients: Seafood, Chicken, Shrimp, Crab, Cabbage, Japanese leek, Shiitake, Konjac, Potherb mustard (Mizuna), Brown beech mushroom, Thin slice deep-fried tofu
- Flavor: Dashi
- Cooking: Simmer
tax included
Salted and grilled locally raised chicken
- Ingredients: Chicken, Daisen chicken
- Cooking: Bake/Roast
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax included
Chanko hotpot
Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
- Ingredients: Chicken, Cabbage, Japanese leek, Shiitake, Konjac, Potherb mustard (Mizuna), Brown beech mushroom, Thin slice deep-fried tofu
- Flavor: Dashi
- Cooking: Simmer
tax included
Chanko hotpot
Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
- Ingredients: Kurobuta pork, Cabbage, Japanese leek, Shiitake, Konjac, Potherb mustard (Mizuna), Brown beech mushroom, Thin slice deep-fried tofu
- Flavor: Dashi
- Cooking: Simmer
tax included
Chanko hotpot
Various ingredients cooked in a broth and seasoned with soy sauce, miso and salt, etc. served in a pot. (Chanko-nabe is a famous stew eaten by sumo wrestlers.)
- Ingredients: Duck meat, Cabbage, Japanese leek, Shiitake, Konjac, Potherb mustard (Mizuna), Brown beech mushroom, Thin slice deep-fried tofu
- Flavor: Dashi
- Cooking: Simmer
tax included
Seafood sumo wrestlers' stew
A dish of seafood and other ingredients in soup stock simmering in a pot, seasoned with soy sauce, miso and salt.
- Ingredients: Seafood, Shrimp, Crab, Cabbage, Japanese leek, Shiitake, Konjac, Potherb mustard (Mizuna), Brown beech mushroom, Thin slice deep-fried tofu
- Flavor: Dashi
- Cooking: Simmer
tax included
End-of-the-meal zosui (rice soup)
Rice is placed in the leftover soup and stewed until soft at the end of a hotpot meal.
- Ingredients: Rice
- Cooking: Simmer
tax included
Extra dish for hot pot
- Ingredients: Udon
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh, Daisen chicken
- Cooking: Deep-fry
tax included
Grilled citron pepper chicken
Chicken coated in soy sauce or sake, pickled with a yuzu pepper sauce, and grilled.
- Ingredients: Chicken, Daisen chicken
- Flavor: Cooking oil, Yuzu pepper
- Cooking: Bake/Roast
tax included
Raw yuba (tofu skin)
Formed when heating soy milk, yuba (tofu skin) is eaten with wasabi soy sauce or 'tare' sauce.
- Ingredients: Yuba (tofu skin), Sea urchin
- Cooking: Raw
tax included
Potato salad
- Ingredients: Carrot, Potato
- Cooking: Mix/Blend
tax included
Simmered beef tendon
A dish of beef tendon stewed in soy sauce and miso.
- Ingredients: Beef tendon
- Cooking: Simmer
tax included
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly
- Cooking: Simmer
tax included
Fish of the day grilled with Saikyo miso
Today's selection of ingredients pickled in Saikyo miso and grilled.
- Flavor: Kyoto-style miso
- Cooking: Bake/Roast
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Fried Japanese yam wrapped in seaweed
A dish of peeled Japanese yam wrapped in seaweed and fried in oil.
- Ingredients: Japanese yam, Nori
- Cooking: Deep-fry
tax included
Croquette
A dish of potato mixed with other ingredients, breaded, and fried in oil.
- Ingredients: Potato, Bread crumbs
- Cooking: Deep-fry
tax included
Nigiri sushi
Sushi rice shaped into a ball topped with seafood, egg omelet, etc.
- Ingredients: Vinegared rice
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)