鉄板焼 梵’s ボンズ

Bon's

  • Credit Card
  • Wi-Fi
  • Private Room
  • English Menu
  • Teppanyaki (Iron Grill) Cuisine,Okonomiyaki,Steak
  • Dinner 6,000 JPY
  • 043-221-2201 (+81-43-221-2201)
  • Tuesday - Thursday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Friday & Saturday Dinner: 17:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30) Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30) Tuesday - Sunday & Holiday Day: 12:00 - 17:00(L.O.16:00)
  • Chiba Station / Soga(Chiba)
    JR Chiba Station 7-minute walk

Free & Instant Reservation

Detailed Course Contents

Tasting + Dinner

4,290 JPY Course (10 Items)

黒毛和牛や新鮮鮮魚の自慢の富士見コース
  • Offer period:
    30/Jul/2019 ~
  • Menu Order Reception Time:
    17:30 - 22:00
  • Time Limit: 120 Min

tax included
service charge included
cover charge included

Additional Fee-related Details

Important Notes

Menu Information

先付
Sakizuke (starter)
Menu Info The first dish served during a Japanese course meal.
本日のサラダ
Salad of the day
Menu Info Salad that changes every day.
焼きうに
Grilled sea urchin
Menu Info A grilled sea urchin.
Ingredients Sea urchin
Cooking Bake/Roast
ホタテの磯辺焼き
Grilled scallop with seaweed
Menu Info A dish of grilled scallop seasoned with soy sauce and wrapped in seaweed.
Ingredients Scallop ligament, Nori
Flavor Soy sauce
Cooking Bake/Roast
海老とブロッコリーの自家製マヨネーズ
Stir-fried shrimp and broccoli with mayonnaise
Menu Info Shrimp and broccoli dressed with mayonnaise and stir-fried with a small amount of oil.
Ingredients Broccoli, Shrimp
Flavor Mayonnaise
Cooking Stir-fry
中トロのガーリックステーキ
Fatty tuna steak
黒毛和牛のサーロインステーキ
Wagyu beef sirloin steak
Menu Info Wagyu beef around back called sirloin thickly cut and grilled.
Ingredients Beef sirloin, Wagyu beef
Cooking Bake/Roast
高菜ごはん
Other mixed rice / rice dishes
Ingredients Rice
お椀
Tome-wan (concluding soup)
Menu Info The soup served with the last rice dish to conclude a Japanese course meal.
デザート
Dessert

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Thursday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Friday & Saturday Dinner: 17:00 - 3:00, the following day(L.O.2:00, Drink L.O. 2:30)
Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Tuesday - Sunday & Holiday Day: 12:00 - 17:00(L.O.16:00)

Close

Every Monday Year end & New Year holidays(December 30, 2023 - January 4, 2024) ※Open for business with no day off on December 25

Average price

Dinner: 6,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info