◆ シーク カバブ -Seekh Kabab-
Seekh kebab
Recommend
Take-out Available
-
Ingredients:
Chicken, Pork, Ground meat, Ginger, Onion, Garlic
-
Flavor:
Spices, Nutmeg, Cardamom, Cumin, Coriander
-
Cooking:
Charcoal-grilled
◆ スペシャル チキン ティッカ -Special Chicken Tikka-
Chicken tikka
Recommend
Take-out Available
Chicken cooked in an earthen rice pot.
-
Ingredients:
Chicken, Yogurt, Fresh cream
-
Flavor:
Spices
-
Cooking:
Bake/Roast
◆ タンドリー チキン -Tandoori Chicken-
Tandoori chicken
Recommend
Take-out Available
An Indian dish of boned chicken meat marinated in a sauce made with yogurt and various spices, then grilled.
-
Ingredients:
Chicken thigh, Ginger, Garlic, Yogurt
-
Flavor:
Garam masala, Yogurt sauce, Tomato ketchup, Spices, Curry powder
-
Cooking:
Charcoal-grilled
◆ パニール サスリック -Paneer Saslik-
Paneer saslik
Recommend
Take-out Available
Cottage cheese and vegetables coated with Indian spices, skewered and grilled.
-
Ingredients:
Cottage cheese
-
Flavor:
Spices
-
Cooking:
Skewer roasting
◆ ラム チョップ スペシャル -Lamb Chop Specia-
Lamb chops
Recommend
Take-out Available
Grilled boned lamb chops (ribs).
-
Ingredients:
Lamb
-
Flavor:
Spices, Herbs, Sauce: Others
-
Cooking:
Charcoal-grilled
◆ チキンとトマトのサラダ -Chicken Tomato Salad-
Chicken salad
Recommend
Take-out Available
-
Ingredients:
Chicken, Tomato
-
Cooking:
Charcoal-grilled, Mix/Blend
◆ ディップパレス特製サラダ -Dippalace Special Salad-
Salad
Recommend
Take-out Available
Dish where vegetables and other ingredients are eaten with dressing.
-
Ingredients:
Vegetable, Seafood, Cottage cheese
-
Cooking:
Mix/Blend
◆ マサラ パパド -Masal Papad-
Masala papad
Recommend
Take-out Available
Dough made with bean powder, etc., rolled and baked or deep fried.
-
Ingredients:
Vegetable
-
Cooking:
Deep-fry, Bake/Roast
◆ ディップパレス パコダ ミックス -Dippalace Pakoda Mix-
Pakora (Pakoda)
Recommend
Take-out Available
An Indian / Nepalese dish of meat or vegetables marinated in spices, coated in bean flour batter, and deep-fried in oil.
-
Ingredients:
Onion, Eggplant, Potato, Garlic, Wheat flour
-
Flavor:
Red pepper
-
Cooking:
Deep-fry
◆ チョコレート ナン -Chocolate Nan-
Other naans
◆ トムヤムクン -Tom Yum Kung-
Tom yum goong
Recommend
Take-out Available
Shrimp and other ingredients stewed with Thai spices in a chicken broth soup.
-
Ingredients:
Shrimp, Ginger, Garlic, Mushroom
-
Flavor:
Hot sauce, Lemongrass, Coriander
-
Cooking:
Simmer
◆ ゲンキャオワーンガイ -Ghang Khiao Wharn Gai-
Green curry
Recommend
Take-out Available
Meat, seafood, vegetables, etc., stewed in a green-colored curry of coriander and other Thai spices and herbs, poured over rice.
-
Ingredients:
Eggplant, Chicken, Rice
-
Flavor:
Thai fish sauce, Green curry paste, Coconut milk
-
Cooking:
Stew
◆ ゲーンデーンガイ -Ghang Dang Gai-
Red curry
Recommend
Take-out Available
Meat, seafood, vegetables, etc., stewed in a red-colored curry of prik kee noo (a type of chili pepper) and other Thai spices and herbs, poured over rice.
-
Ingredients:
Chicken, Bamboo shoot, Rice
-
Flavor:
Thai fish sauce, Red pepper, Red curry paste, Coriander, Coconut milk
-
Cooking:
Stew
◆ カオマンガイ -Kao Mun Gai-
Khao man gai
Recommend
Take-out Available
Boiled chicken served with white rice cooked in chicken broth.
-
Ingredients:
Chicken, Cucumber, Coriander, Ginger, Garlic, Rice
-
Flavor:
Thai fish sauce
-
Cooking:
Steam
◆ パッタイ -Phad Thai-
Pad thai
Recommend
Take-out Available
Rice noodles stir-fried with shrimp, peanuts, chicken, etc.
-
Ingredients:
Pork, Garlic chives, Coriander, Garlic, Hen's egg, Peanut, Rice vermicelli, Shrimp, Noodles
-
Flavor:
Thai fish sauce, Sesame oil, Red pepper
-
Cooking:
Bake/Roast
◆ ポピアソッ -Paul Peiya Sud-
Popia sod
Recommend
Take-out Available
Shrimp, vegetables, and such wrapped in rice paper. Served with sweet dipping sauce.
-
Ingredients:
Rice paper, Shrimp, Vegetable
-
Cooking:
Roll
◆ ソムタムタイ -Som Tum Thai-
Som tam
Recommend
Take-out Available
A salad of papaya and red peppers mixed with Thai herbs, etc.
-
Ingredients:
Papaya
-
Flavor:
Red pepper, Herbs
-
Cooking:
Mix/Blend
◆ トーマンプラー -Tod Mun Pla- 辛さ1
Tod man pla
Recommend
Take-out Available
Minced white fish fried in oil.
-
Ingredients:
White flesh fish
-
Flavor:
Cooking oil
-
Cooking:
Deep-fry
◆ ガイヤーン -Gai Yharng- 辛さ1
Gai yang
Recommend
Take-out Available
Marinated grilled chicken served with steamed sticky rice, green papaya salad, etc.
-
Ingredients:
Chicken, Coriander, Sticky rice, Green papaya
-
Flavor:
Thai fish sauce, Sake(Japanese rice wine), Oyster sauce, Black pepper
-
Cooking:
Bake/Roast
◆ サクー -Sako Num Ka Ti-
Tapioca in coconut milk
Dessert prepared by putting tapioca (tuber starch made into a pearl shape) into coconut milk.
-
Ingredients:
Tapioca
-
Flavor:
Coconut milk
-
Cooking:
Boil
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)