東北の魚と日本酒居酒屋 魚徳

Ikebukuro Beer Garden Kanzenkoshitsu & Terasuseki Osakanabaru Sandaime Uotoku

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Charcoal Grill Dishes,Seafood,Nabe (Japanese Style Hot Pot)
  • Lunch 4,000 JPY Dinner 5,000 JPY
  • 03-6907-1140 (+81-3-6907-1140)
  • Monday - Friday & Day before holiday Izakaya hours: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Saturday & Sunday & Holiday 12:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Ikebukuro(Tokyo)
    Subway Marunouchi Line Ikebukuro Station 4-minute walk

Free & Instant Reservation

Detailed Course Contents

Recommend + Dinner

5,000 JPY Course (9 Items)

お魚と魚卵・鯛めし・せいろ蒸しコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00

tax included

Important Notes

Menu Information

Sashimi

鮮魚3種盛り合わせ
Assorted sashimi, 3 kinds
Menu Info Platter of 3 kinds of seafood sashimi.
Cooking Raw

Fish Cuisine

魚卵3種盛り合わせ
Moriawase
Menu Info Dish prepared by arranging together an assortment of ingredients.

Hot Dish Cuisine

トマトとチーズのアヒージョ
Tomato and cheese al ajillo
Menu Info A Spanish dish consisting of tomato and cheese simmered in garlic, olive oil, etc.
Ingredients Tomato, Garlic, Cheese
Flavor Olive oil
Cooking Stew

Salad

シーザーサラダ
Caesar salad
Ingredients Lettuce
Flavor Caesar dressing
Cooking Mix/Blend

Deep-fried Dish

目光のから揚げ
Fried Mehikari (round greeneyes)
Menu Info Mehikari (round greeneyes) lightly battered and fried in oil.
Ingredients Round greeneyes
Cooking Deep-fry

Grilled Dish

鮪のステーキ
Tuna steak
Menu Info Thickly sliced tuna seasoned and grilled.
Ingredients Tuna
Cooking Bake/Roast

Steamed Cuisine

* Please select 1 dish from the menu below.

せいろ蒸し サーモンといくら
Steamed seafood in a bamboo steamer
Menu Info Seafood steamed in a bamboo steamer with water vapor from below.
Ingredients Salmon, Salmon roe
Cooking Steam
せいろ蒸し ヒラメとたらこ
Steamed seafood in a bamboo steamer
Menu Info Seafood steamed in a bamboo steamer with water vapor from below.
Ingredients Olive flounder, Cod roe
Cooking Steam
せいろ蒸し タイとタラコ
Steamed seafood in a bamboo steamer
Menu Info Seafood steamed in a bamboo steamer with water vapor from below.
Ingredients Sea bream, Cod roe
Cooking Steam
せいろ蒸し タコととびっこ
Steamed seafood in a bamboo steamer
Menu Info Seafood steamed in a bamboo steamer with water vapor from below.
Ingredients Octopus, Flying fish roe
Cooking Steam

Rice Dish

鯛めしせいろ
Minced sea bream and rice
Menu Info A dish of rice cooked together with sea bream, also available served with sliced sea bream.
Ingredients Rice, Sea bream
Cooking Raw, Steam, Cut

Dessert

本日のデザート
Dessert of the day
Menu Info Dessert that changes every day.

All-You-Can-Drink

120分飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Beer / Whiskey / Shochu Highball, Sour / Shochu (Distilled spirits) / Plum Wine / Cocktails

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday Izakaya hours: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Saturday & Sunday & Holiday 12:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open year-round

Average price

Lunch: 4,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info