Seafood hotpot with monkfish and seasonal fish
tax included
Tohoku specialty Japanese parsley hot pot (duck or oyster)
Japanese parsley and other ingredients are placed in broth and stewed together in a pot. Choice of duck or oyster as an ingredient.
- Ingredients: Duck meat, Oyster, Japanese parsley
- Flavor: Dashi
- Cooking: Stew
tax included
Gokai Kimo ga tappuri tsufu nabe
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Popular with shellfish lovers Bucket steamed shellfish
tax included
Tuna tail steak
tax included
Tobikko and cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese
- Cooking: Harden/Congeal
tax included
Autumn salmon Milt with ponzu
Milt dressed with Japanese citrus and soy sauce.
- Ingredients: Milt
- Flavor: Ponzu, Lemon juice
- Cooking: Boil
tax included
Mackerel Namero (chopped and seasoned seafood)
Seafood finely minced until sticky.
- Ingredients: Perilla
- Flavor: Miso, Ginger
- Cooking: Dress
tax included
Tuna shuto (salted entrails)
Tuna intestines marinated in seasonings and fermented.
- Ingredients: Tuna, Salted skipjack tuna guts
- Cooking: Pickle
tax included
Today's Shirakoyaki
tax included
Garlic lotus root chips
A flavored dish of lotus root which is cut into rings and deep-fried.
- Ingredients: Lotus root
- Cooking: Deep-fry
tax included
Seaweed, tsukudani and cream cheese
tax included
Spicy fresh fish snacks
tax included
Ika tonbi kushi
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Ika tonbi kushikatsu
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Karikari cheese rice crackers
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Red sea bream Steamed in a bamboo steamer
Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
- Cooking: Steam
tax included
Pork steamed in a bamboo steamer
Pork in a bamboo steamer, steamed with water vapor.
- Ingredients: Pork
- Cooking: Steam
tax included
Sea bream shabu-shabu
Sea bream is quickly dipped in boiling water or broth and eaten with dipping sauce.
- Ingredients: Sea bream
- Flavor: Dashi
- Cooking: Boil
tax included
Shabu-shabu today's fresh fish added
tax included
Excellent Dashi soup for hotpot or shabu-shabu Zousui (rice soup)
Flavored with soy sauce, miso, and other seasoning, rice simmered with various ingredients.
- Ingredients: Rice
- Cooking: Simmer
tax included
Excellent Dashi soup for hotpot or shabu-shabu Wheat noodles
Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
- Ingredients: Udon
- Cooking: Boil
tax included
Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax included
Bluefin tuna sashimi
Thinly cut raw bluefin tuna served with soy sauce.
tax included
Madai(red seabream)
- Ingredients: Red seabream
- Cooking: Raw
tax included
Scallop sashimi
Raw scallop meat served with soy sauce.
tax included
smoked chikuwa
tax included
smoked wiener
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smoked bacon
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Smoked cod roe
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Smoked Kamaboko
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smoked cheese
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Today's smoked platter
tax included
smoked Japanese squid
tax included
Cod roe potato salad
- Ingredients: Potato, Cod roe
- Cooking: Mix/Blend
tax included
Caesar salad
- Ingredients: Lettuce
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Seafood salad
- Cooking: Mix/Blend
tax included
Garlic lotus root chips
A flavored dish of lotus root which is cut into rings and deep-fried.
- Ingredients: Lotus root
- Cooking: Deep-fry
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Lightly-pickled cucumber
Cucumber that has been marinated for a short amount of time in a seasoning liquid.
- Ingredients: Cucumber
- Flavor: Salt
- Cooking: Pickle
tax included
Cream cheese and smoked daikon pickles
A pickled dish of daikon suspended above the irori hearth and smoked, then marinated in rice bran with cream cheese.
- Ingredients: Daikon radish, Cream cheese
- Cooking: Pickle
tax included
Spicy stem lettuce
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Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Cooking: Cut
tax included
Tobikko Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese
- Cooking: Harden/Congeal
tax included
Spicy cod Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Squid and sea urchin shuto (mixed with salted fish entrails)
A dish of squid and sea urchin mixed with fish entrails marinated in seasonings and fermented.
- Ingredients: Squid, Sea urchin, Salted skipjack tuna guts
- Cooking: Dress
tax included
Today's Shuto(salted fish entrails)
A dish of fish intestines that are marinated in seasonings and then fermented.
- Cooking: Pickle
tax included
Tako wasa oroshi
tax included
Firefly squid pickled in soy sauce
A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
- Ingredients: Firefly squid
- Cooking: Pickle
tax included
Grilled stingray fin
tax included
Hokuhoku Steamed potatoes with butter
Steamed potatoes topped with butter.
- Ingredients: Potato
- Flavor: Butter
- Cooking: Steam
tax included
mustard lotus root
tax included
Seaweed and tsukudani Cream cheese
A soft, mellow cheese which is made from milk or fresh cream.
- Ingredients: Cream cheese
- Cooking: Harden/Congeal
tax included
Kamayaki (grilled fish collar meat) of the day
The type of fish collar meat varies depending on the day.
- Cooking: Bake/Roast
tax included
Grilled pufferfish milt
A dish of gilled pufferfish milt.
- Ingredients: Pufferfish
- Cooking: Bake/Roast
tax included
Naturally dried firefly squid
Firefly squid, lightly dried and grilled without flavorings.
- Ingredients: Firefly squid
- Cooking: Dry
tax included
Grilled oysters
- Ingredients: Oyster
- Cooking: Bake/Roast
tax included
Salted and grilled sweetfish
Sweetfish seasoned with salt and grilled.
- Ingredients: Sweetfish
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Open mackerel (half)
tax included
Namero of mackerel
tax included
Sangayaki
tax included
Today's Carpaccio
Thin slices of fish and meat seasoned with olive oil, salt, and pepper.
- Cooking: Mix/Blend
tax included
Seafood tartare
Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Tuna, Skipjack tuna, Salmon, Scallion/Green onion/Leek, Garlic, Sesame, Egg yolk
- Cooking: Raw
tax included
Seafood gratin
A dish of stir-fried seafood and vegetables mixed with sauce, topped with cheese, then baked.
- Ingredients: Cheese
- Cooking: Bake/Roast
tax included
Recommendation grilled Shimesaba
tax included
Covered with green onions "Goma-saba" sesame-flavored mackerel (regional dish)
Fresh, sliced mackerel seasoned with sesame, soy sauce, and mirin, etc., a regional dish of Fukuoka prefecture.
- Ingredients: Mackerel, Sesame
- Flavor: Soy sauce
- Cooking: Raw
tax included
fries
tax included
Fried squid legs
Squid legs lightly battered and fried in oil.
- Ingredients: Squid
- Cooking: Deep-fry
tax included
Fried mackerel
tax included
Marinated deep-fried whale (seasoned with soy sauce)(Chiai)
A dish whale meat flavored with soy sauce, fresh ginger and such, sprinkled with corn starch, and fried in oil.
- Ingredients: Whale meat, Potato starch
- Flavor: Soy sauce, Ginger
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Fried Shirako Soup
tax included
Deep-fried tofu in broth
A dish where 'dashi' stock soup is poured over deep-fried tofu.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Cooking: Deep-fry
tax included
Today's rare cutlet
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Rice
tax included
Ochazuke(rice with tea)
Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
- Ingredients: Rice
- Cooking: Cover/Add
tax included
Namero Chazuke
tax included
Fluffy smoked soy sauce meringue Tamagokake gohan (rice with raw egg)
Rice topped with raw egg, often seasoned with soy sauce.
- Ingredients: Rice, Hen's egg
- Cooking: Cover/Add
tax included
Tuna yukke bowl
tax included
Comes with soup stock Today's three-color seafood bowl
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
Refreshing caramel Coffee jelly
- Ingredients: Coffee, Gelatin
- Cooking: Harden/Congeal
tax included
Popularity Matcha Zenzai
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)