Detailed Course Contents
8,000 JPY Course
魚月コース
-
Offer period:
Year-round -
Menu Order Reception Time:
17:30 - 22:00
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Order
Orders can be placed for a group of more than 2 guests.
Menu Information
先附「木ノ芽和え」
Sakizuke (starter)
| Menu Info | The first dish served during a Japanese course meal. Kinome-ae Bamboo marinated in miso seasoned with Japanese pepper tree buds, served with Octopus, yomogi plant-fu (bread like piece of wheat gluten), konjac, fried octopus cracker, firefly squid, simmered soft bamboo, and lily root |
|---|---|
| Ingredients | Common octopus, Wheat gluten, Konjac, Firefly squid, Bamboo shoot, Lily bulb |
椀「土瓶蒸し」
Bowled dish
| Menu Info | A bowled dish served during a Japanese course meal. Dobin-mushi Hamaguri clam, bamboo, wakame seaweed, udo plant, and Japanese pepper tree buds in broth |
|---|---|
| Ingredients | Common orient clam, Bamboo shoot, Wakame, Udo, Leaf bud of Japanese pepper |
造里
Sashimi
| Cooking | Raw |
|---|
蒸物「春大根の含め煮」
Steamed cuisine
| Menu Info | Fukume-ni of Spring Daikon radish Spring daikon radish simmered in broth, garnished with green peas and cherry blossom |
|---|---|
| Ingredients | Daikon radish, Yuzu |
| Cooking | Simmer |
焼物「海鮮酒盗焼き」
Grilled dish
| Menu Info | Shuto-yaki Seafood Shrimp, hokki clam, scallop, halfbeak, and broad beans grilled with Shuto sauce |
|---|---|
| Ingredients | Shrimp, Sakhalin surf clam, Scallop, Japanese halfbeak, Fava beans |
揚げ物「甘鯛の唐揚げ」
| Menu Info | Fried Ama-dai Fried tilefish (Ama-dai), served with fried wakame seaweed, baby tomato, and kogomi plant |
|---|---|
| Ingredients | Tilefish, Herring eggs over kelp, Cherry tomato |
食事「炙り唐墨茶漬け」
Meal
| Menu Info | Chazuke with seared mullet roe, served with Japanese pickles |
|---|---|
| Ingredients | Dried mullet roe |
水菓子
Dessert
| Menu Info | Seasonal fruits |
|---|
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)