Detailed Course Contents
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 10:00 1 days ahead.
Order
Orders can be placed for a group of more than 1 guests.
Menu Information
Eggs 1kind(s)
Menu Info | Chicken eggs. They can be used in cooking by boiling and frying them. |
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Ingredients | Hen's egg |
Drink Bar
- Types of drink: Drink Bar
Smoked salmon salad
Ingredients | Smoked salmon |
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Assorted dishes
Ingredients | Ham, Cheese |
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Dessert
Ingredients | Fruit, Yogurt |
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Focaccia
Menu Info | Italian bread prepared by kneading salt and herbs into the dough, flattened, then baked. |
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Ingredients | Wheat flour |
Cooking | Bake/Roast |
Soup of the day
Menu Info | Soup that changes every day. |
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Cooking | Simmer |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)