Restaurant Detail
Address | 1-6-3, Koujimachi, Chiyoda-ku, Tokyo, 102-0083 |
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Japanese Address |
〒102-0083 東京都千代田区麹町1-6-3 クレール麹町1F
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Access | Subway Hanzomon Line Hanzomon Station 1-minute walk |
Parking | No Parking |
Phone Number | +81-3-6268-9459 |
Hours | Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00 |
Close |
Every Sunday ※Open for business with no day off on March 10 ※Open for business with no day off on March 17 ※Open for business with no day off on March 24 ※Open for business with no day off on March 31 ※Open for business with no day off on April 7 |
Average price | Lunch 850 JPY Dinner 3,000 JPY |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club |
Time of payment |
●If only reserving seats Date of visit |
Canceling |
●If only reserving seats The following rules will be applied in the case of canceling reservation. Course Reservations Cancellation on the day of the reservation(without prior notice):100% Cancellation on the day of the reservation(with prior notice):100% Cancellation on one day before the reservation:50% Table Reservations(Per person) Cancellation on the day of the reservation(without prior notice):1000JPY Cancellation on the day of the reservation(with prior notice):0JPY Cancellation on one day before the reservation:0JPY |
Free & Instant Reservation | |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 60 |
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Banquet Maximum Party Size |
Seating 60 |
Reservation Maximum Party Size | - 60 |
Private Room | Private Room |
Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
Language Support |
Simplified Chinese menu available Chinese speaking staff available |
Wi-Fi / Plug-in | au, SoftBank, NTT DoCoMo |
Menu and Others information
Menu | All you can drink menu, Lunch |
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Lunch Service | The lunch menu is also available after 14:00, Big lunch |
Take-out (Take-away) | Takeout available |
Infection prevention FAQUpdated on April 27, 2022 |
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Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.