本格中華居酒屋 揚揚 神田店

HONKAKUCYUUKAIZAKAYAYOUYOUKANDATEN

  • Credit Card
  • Non-Smoking
  • Chinese,Izakaya (Japanese Style Pub)
  • Lunch 1,000 JPY Dinner 3,000 JPY
  • 03-6206-8887 (+81-3-6206-8887)
  • Monday - Friday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.22:30) Saturday 11:00 - 20:00(L.O.19:30)
  • Kanda(Tokyo)
    JR Kanda Station East Exit 4-minute walk

Free & Instant Reservation

Restaurant Detail

Address 28-5, Kandatomiyamacho, Chiyoda-ku, Tokyo, 101-0043
Japanese Address

〒101-0043 東京都千代田区神田富山町28-5 大曽根ビル1F

Access JR Kanda Station East Exit 4-minute walk, Subway Ginza Line Kanda Station 4-minute walk
Phone Number +81-3-6206-8887
Hours Monday - Friday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.22:30)
Saturday 11:00 - 20:00(L.O.19:30)
Close Every Sunday Holiday Day before holiday
Average price Lunch 1,000 JPY Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, UnionPay
<Electronic Money / Other Payment Methods>
Suica, PASMO, Rakuten Pay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

無断キャンセル、直前のキャンセルはコース料金の100%をいただきます。
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 25
Banquet Maximum Party Size Seating 22
Reservation Maximum Party Size 10 - 22
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Language Support Chinese speaking staff available
Wi-Fi / Plug-in Rakuten Mobile, au, SoftBank, NTT DoCoMo

Menu and Others information

Menu All you can eat menu, All you can drink menu, Lunch
Lunch Service Lunch with dessert, The lunch menu is also available after 14:00, Big lunch
Take-out (Take-away) Takeout available

Infection prevention

FAQ

Updated on June 27, 2022

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.22:30)
Saturday 11:00 - 20:00(L.O.19:30)

Close

Every Sunday Holiday Day before holiday

Average price

Lunch: 1,000 JPY
Dinner: 3,000 JPY

Service Offer

  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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