肉のやまもと

Niku-no Yamamoto

  • Credit Card
  • Private Room
  • Non-Smoking
  • Sukiyaki (Japanese Beef Hot Pot),Izakaya (Japanese Style Pub),Tempura (Deep Fried Shrimp and Vegetab…
  • Dinner 6,000 JPY
  • 0426-23-4129 (+81-426-23-4129)
  • Tuesday - Sunday Lunch: 11:30 - 14:30(L.O.14:00) Tuesday - Sunday Dinner: 17:00 - 21:30(L.O.20:30, Drink L.O. 21:00)
  • Hachioji(Tokyo)
    JR Hachioji Station 12-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

See Reviews

Restaurant Detail

Address 2-5, Honcho, Hachioji-shi, Tokyo, 192-0066
Japanese Address

〒192-0066 東京都八王子市本町2-5

Access JR Hachioji Station 12-minute walk
Phone Number +81-426-23-4129
Hours Tuesday - Sunday Lunch: 11:30 - 14:30(L.O.14:00)
Tuesday - Sunday Dinner: 17:00 - 21:30(L.O.20:30, Drink L.O. 21:00)
Close Every Monday
Average price Dinner 6,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
If the reservation is for more than 1 people, the following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:50%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):5000JPY
Cancellation on the day of the reservation(with prior notice):5000JPY
Cancellation on one day before the reservation:2500JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 100
Reservation Maximum Party Size 60 - 60
Private Room Private Room
Smoking Smoking is prohibited inside the store. Smoking is allowed outside and outside the store
Kid Friendly Children are welcome
Other Chef on Duty

Menu and Others information

Menu Birthday benefits in menu

Infection prevention

FAQ

Updated on August 26, 2025

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Contactless payment
Using cash trays when guests pay
Wash hands, sanitizing, and gargling required for staff
Information

Unregistered

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Tuesday - Sunday Lunch: 11:30 - 14:30(L.O.14:00)
Tuesday - Sunday Dinner: 17:00 - 21:30(L.O.20:30, Drink L.O. 21:00)

Close

Every Monday

Average price

Dinner: 6,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info