Seared and thinly-sliced locally rasied chicken, served with soy sauce and condiments.
Ingredients:
Satsuma chicken
Cooking:
Seared
3item(s)
930 JPY
5item(s)
1,650 JPY
tax included
鮮魚刺身盛り合わせ
Assorted sashimi
Recommend
Platter of several kinds of seafood sashimi.
Cooking:
Raw
Meals For 1
1,650 JPY
Meals For 2
2,280 JPY
Meals For 3
2,760 JPY
tax included
菊酔特製 和牛ステーキ
Beef steak
Recommend
Thickly sliced grilled beef.
Ingredients:
Beef
Cooking:
Bake/Roast
2,200 JPY -
tax included
和牛焼きしゃぶ
Wagyu beef yakishabu
Recommend
Thinly sliced Wagyu beef lightly grilled and eaten with dipping sauces such as ponzu.
Ingredients:
Wagyu beef
Cooking:
Bake/Roast
2,700 JPY
tax included
地頭鶏の火柱焼き
Grilled Jidori Chicken
Recommend
Ingredients:
Chicken
Cooking:
Bake/Roast
Small Serving
1,100 JPY
Large Serving
1,650 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)