Obanzai
Obanzai Please choose 2plates per person
Kyoto-style home cooking.
Oden Broth
Choose your favorite ochoko (small sake cup) and enjoy the oden broth.
oden
Nakafuku Oden
Heartwarming oden simmered in flavorful Kyoto-style broth.
Enjoy classic and creative items such as daikon radish, egg, konjac, and cabbage rolls, each for 330 yen.
tax included
Daikon radish (a type of oden)
Daikon radish boiled in soy sauce broth.
- Ingredients: Daikon radish
- Flavor: Dashi
- Cooking: Simmer
tax included
Egg (a type of oden)
Egg boiled in soy sauce broth.
- Ingredients: Hen's egg
- Flavor: Dashi
- Cooking: Simmer
tax included
Konjac (a type of oden)
Konjac (jelly made from devil's tongue) boiled in soy sauce broth.
- Ingredients: Konjac
- Flavor: Dashi
- Cooking: Simmer
tax included
Stuffed cabbage rolls (a type of oden)
Stuffed cabbage rolls boiled in soy sauce broth.
- Ingredients: Ground beef and pork, Cabbage, Onion
- Flavor: Dashi
- Cooking: Simmer
tax included
Tube-shaped fish-paste cake (a type of oden)
Tube-shaped fish-paste cake boiled in soy sauce broth.
- Ingredients: Tube-shaped fish paste cake
- Flavor: Dashi
- Cooking: Simmer
tax included
Kelp (a type of oden)
Kelp boiled in soy sauce broth.
- Ingredients: Seaweed
- Flavor: Dashi
- Cooking: Simmer
tax included
Pounded fish cake (a type of oden)
Pounded fish cake boiled in soy sauce broth.
- Ingredients: Hanpen (minced and steamed fish cake)
- Flavor: Dashi
- Cooking: Simmer
tax included
Fried tofu block (a type of oden)
Fried tofu blocks boiled in soy sauce broth.
- Ingredients: Deep-fried tofu
- Flavor: Dashi
- Cooking: Simmer
tax included
Deep fried tofu with veggie (a type of oden)
Deep fried tofu with thinly cut vegetables boiled in soy sauce broth.
- Ingredients: Deep fried tofu with veggie
- Flavor: Dashi
- Cooking: Simmer
tax included
Dashimaki (Simmered in Oden Broth)
Fluffy Japanese rolled egg simmered gently in oden broth.
Its delicate flavor provides a comforting, warm experience.
- Ingredients: Hen's egg
- Flavor: Dashi
- Cooking: Simmer
tax included
Assorted oden
Platter of various kinds of oden, each cooked in a soy-flavored oden broth.
- Ingredients: Daikon radish, Hen's egg, Konjac, Cabbage, Ground meat, Tube-shaped fish paste cake, Konbu kelp, Hanpen (minced and steamed fish cake), Deep-fried tofu, Deep fried tofu with veggie
- Flavor: Dashi
- Cooking: Simmer
tax included
cold appetizers
Assorted sashimi of the day
Fresh fish differing depending on the day, thinly cut then served with soy sauce.
- Ingredients: Seafood
- Flavor: Soy sauce, Wasabi
- Cooking: Raw
tax included
Edible horse meat
Thinly sliced raw horse meat, enjoyed fresh.
It features a delicate texture and rich umami flavor.
Best served with our special sweet soy sauce and fresh ginger.
- Ingredients: Horse meat, Garlic
- Flavor: Soy sauce
- Cooking: Raw
tax included
Smoked Duck Pastrami with Yuzu Pepper
Tender smoked duck seasoned with aromatic spices.
Served with refreshing yuzu pepper for a bright, citrusy kick.
- Ingredients: Duck meat
- Flavor: Yuzu pepper
- Cooking: Smoke
tax included
Nakafuku Salad
A colorful salad made with plenty of fresh seasonal vegetables.
Served with our house-made dressing for a light, refreshing taste.
- Ingredients: Vegetable
- Flavor: Salad dressing
- Cooking: Dress
tax included
Sliced tomatoes
A dish of sliced cool tomatoes.
- Ingredients: Tomato
- Flavor: Salt
- Cooking: Cut
tax included
Crispy Green Peppers
Fresh raw green peppers served crisp and refreshing.
Enjoy their crunch and aroma with our special miso dipping sauce.
- Ingredients: Green pepper
- Flavor: Miso
- Cooking: Cut
tax included
Nakafuku Seafood Bakudan (Seafood Flavor Bomb)
A bold mix of fresh seasonal fish such as tuna and salmon.
Stir together with condiments and our special sauce for a burst of ocean flavor in every bite.
- Ingredients: Seafood, Scallion/Green onion
- Flavor: Sauce
- Cooking: Dress
tax included
Cheese and iburi gakko (smoked daikon pickles)
A dish of cheese together with pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth.
- Ingredients: Daikon radish, Cheese
- Cooking: Pickle
tax included
Agemono
French fries
Crispy on the outside, fluffy on the inside.
Enjoy simply with salt or ketchup.
- Ingredients: Potato
- Flavor: Salt
- Cooking: Deep-fry
tax included
Nakafuku Tulip-Style Fried Chicken (Chicken Drumettes)
Chicken drumettes cut for easy eating and deep-fried to a crispy perfection.
Enjoy the crunchy coating and juicy, flavorful meat.
- Ingredients: Chicken drumstick, Potato starch
- Flavor: Cooking oil, Sauce, Soy sauce, Ginger, Garlic
- Cooking: Deep-fry
tax included
Fried monkfish
A dish of monkfish covered in batter and deep-fried in oil.
- Ingredients: Monkfish, Potato starch
- Flavor: Frying oil
- Cooking: Deep-fry
tax included
Ham cutlet
Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
- Ingredients: Ham
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Crab cream croquette
A dish of crab meat mixed with cream sauce, breaded and deep fried.
- Ingredients: Bread crumbs, Crab
- Flavor: White sauce
- Cooking: Deep-fry
tax included
Grilled dish
Seasonal grilled fish
Baked seasonal fish.
- Ingredients: Seasonal fish
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Grilled Local Chicken
Juicy local chicken, grilled to perfection.
Enjoy the tender texture and savory aroma with salt or special sauce.
- Ingredients: Chicken
- Flavor: Salt, Pepper, Sauce
- Cooking: Bake/Roast
tax included
Wagyu beef yakisuki
Wagyu beef that has been grilled on a hot griddle or shallow pan is simmered in soy sauce and sugar to make it sweet and salty.
- Ingredients: Wagyu beef
- Flavor: Sugar, Soy sauce
- Cooking: Simmer, Bake/Roast
tax included
Charcoal grilled beef tongue
Beef tongue grilled over charcoal.
- Ingredients: Beef tongue
- Flavor: Salt, Pepper
- Cooking: Charcoal-grilled
tax included
Grilled Wagyu Filet
Tender and richly marbled Wagyu filet, grilled to perfection.
Enjoy the natural flavor of the meat with a touch of salt or our special sauce.
tax included
Evening Set Meal (Rice & Oden Broth)
A comforting dinner set perfect for the evening.
Enjoy freshly cooked rice served with flavorful oden broth to warm both body and soul.
- Ingredients: Rice
- Flavor: Dashi
- Cooking: Cook, Simmer
tax included
Sakou (Japanese Small Dishes for Sake)
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Bonito with Anchovy & Sake-Lees Paste
Fresh bonito paired with anchovy and sake-lees paste for a rich, savory flavor.
The umami-packed saltiness makes it a perfect accompaniment to drinks.
- Ingredients: Skipjack tuna, Anchovy, Salted skipjack tuna guts
- Cooking: Dress
tax included
Itawasa (fish cakes with wasabi and soy sauce)
Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
- Ingredients: Fish paste product
- Flavor: Soy sauce, Wasabi
- Cooking: Steam
tax included
Shark cartilage with pickled plum
Shark cartilage with a dressing of pickled plums.
- Ingredients: Ume (Japanese apricot), Shark cartilage
- Cooking: Pickle
tax included
Extra-Thick Bamboo Shoots with Japanese Pepper (Sansho)
Crunchy extra-thick bamboo shoots seasoned with aromatic Japanese pepper.
Perfect as a snack to accompany drinks.
- Ingredients: Pickled bamboo shoots
- Flavor: Japanese pepper
- Cooking: Dress
tax included
Salted Sea Bream Entrails (Shiokara)
Sea bream entrails salted and fermented to concentrate their rich umami flavor.
A savory delicacy that pairs perfectly with drinks.
- Ingredients: Sea bream organ meat
- Flavor: Salt
- Cooking: Pickle
tax included
Seared Firefly Squid
Fresh firefly squid lightly seared to enhance its natural aroma.
A concentrated burst of flavor, perfect as a companion to drinks.
- Ingredients: Firefly squid
- Cooking: Seared
tax included
Seared Stingray Fin
Stingray fin lightly seared to release a rich, savory flavor.
Enjoy the smoky aroma and tender, chewy texture-an ideal snack with drinks.
- Ingredients: Ray fin
- Cooking: Charcoal-grilled
tax included
Assorted 3 Kinds of Delicacies
A selection of three unique delicacies, perfect as a snack with drinks.
Enjoy the variety of flavors that complement your beverage.
- Ingredients: Dried fish, Seafood
- Cooking: Cut
tax included
Dessert
Palate-Cleansing Fruits
Refreshing fruits, perfect for after a meal or between drinks.
Cleanses the palate to enjoy the next dish even more.
- Ingredients: Seasonal fruit
- Cooking: Cut
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)