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炭焼・寿し処 炙屋(あぶりや) 札幌駅南口店

AburiyaSapporoekimae

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Sashimi (Raw Sliced Fish),Sushi,Yakitori (Grilled Chicken Skewers)
  • Dinner 5,500 JPY
  • 011-219-5533 (+81-11-219-5533)
  • Monday - Friday 17:00 - 22:00(L.O.21:15, Drink L.O. 21:30) Saturday & Sunday & Holiday 16:00 - 22:00(L.O.21:15, Drink L.O. 21:30)
  • Sapporo Station(Hokkaido)
    JR Sapporo Station 1-minute walk

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きんき煮付け

Other simmered fish

Recommend
  • Ingredients: Kichiji rockfish
  • Flavor: Soy sauce, Mirin
  • Cooking: Simmer

tax included

浜茹で毛蟹姿盛り

Whole crab

Recommend

An entire crab served on a plate.

  • Ingredients: Horsehair crab
  • Cooking: Boil

tax included

もつ煮込み

Simmered organ meats

Pork or beef organ meats stewed in a soy or miso sauce.

  • Ingredients: Burdock, Daikon radish, Carrot, Konjac, Beef organ meat
  • Flavor: Miso
  • Cooking: Simmer

tax included

焼き立て出し巻き玉子

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

北あかりのチーズ焼き

Grilled tomatoes with cheese

Grilled sliced tomatoes topped with cheese.

  • Ingredients: Tomato, Cheese, Potato
  • Cooking: Bake/Roast

tax included

カニと茸のグラタン

Crab gratin

A dish of crab and other ingredients topped with white sauce and grated cheese, and baked in the oven.

  • Ingredients: Cheese, Crab, Brown beech mushroom
  • Flavor: White sauce
  • Cooking: Cover/Add, Bake/Roast

tax included

知床どりザンギ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

北海タコのザンギ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

帆立バター焼き

Grilled scallop with butter

A dish of scallop seasoned with butter and grilled.

  • Ingredients: Scallop
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

北寄貝バター焼き

Grilled with butter

  • Ingredients: Sakhalin surf clam
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

海鮮天ぷら盛合せ

Assorted seafood tempura

Platter of various kinds of seafood, each coated in a batter of soft wheat flour and deep-fried.

  • Ingredients: Wheat flour, Shrimp, Deep-fried fish cake with vegetable, Snow crab
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

生野菜サラダ

Vegetable salad

  • Cooking: Mix/Blend

tax included

フレッシュチーズのシーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Cheese
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

かにいっぱいサラダ

Seafood salad

  • Ingredients: Snow crab, Lettuce, Tomato, Cabbage
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

いくら御飯

Salmon roe rice bowl

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice
  • Cooking: Raw

tax included

うに御飯

Sea urchin rice bowl

Recommend

Sashimi-style uni (sea urchin) served over rice

  • Ingredients: Sea urchin, Rice
  • Cooking: Raw

tax included

うにいくら御飯

Salmon roe rice bowl

Recommend

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice, Sea urchin
  • Cooking: Raw

tax included

かに雑炊

Crab rice soup

Recommend

Crab and rice simmered together in a broth seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Simmer

tax included

鮭と葉わさびお茶漬け

Shake chazuke(salmon and rice with tea)

Rice topped with grilled salmon with Japanese tea poured over.

  • Ingredients: Salmon, Rice, Wasabi leaf
  • Cooking: Cover/Add

tax included

梅とじゃこのお茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Ume (Japanese apricot)
  • Cooking: Cover/Add

tax included

おにぎり1個(鮭or梅or山葵たらこ)

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori, Salmon, Ume (Japanese apricot), Cod roe

tax included

じゃこ山椒の焼きおにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

コーンバター

Corn butter

Corn fried in butter and flavored with salt or soy sauce.

  • Ingredients: Corn
  • Flavor: Butter
  • Cooking: Stir-fry

tax included

イカゴロルイベ

Rui be (slices of raw fish served with peppers)

A dish of frozen sliced salmon and trout eaten with seasoning.

  • Cooking: Freeze

tax included

漬物盛合せ

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

ざる豆腐

Zaru tofu

Tofu made by pouring bitterns into soymilk and stirred until it solidifies.

  • Ingredients: Tofu
  • Cooking: Harden/Congeal

tax included

チーズ盛合せ

Assorted cheese

Platter of various kinds of cheese.

  • Ingredients: Cheese

tax included

稲庭うどん(冷)

Inaniwa-style wheat noodles

A dish of Inaniwa wheat noodles from Akita Prefecture. With a firm texture, these noodles are one of the most famous noodles in Japan.

  • Ingredients: Udon
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:00 - 22:00(L.O.21:15, Drink L.O. 21:30)
Saturday & Sunday & Holiday 16:00 - 22:00(L.O.21:15, Drink L.O. 21:30)

Close

Irregular holidays

Average price

Dinner: 5,500 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

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