Seared red king crab
A dish of red king crab roasted with the shell still on directly over a flame.
- Ingredients: Red king crab
- Cooking: Bake/Roast
tax included
Charcoal grilled fish
Fish grilled on charcoal.
- Ingredients: Kichiji rockfish
- Cooking: Bake/Roast
tax included
Grilled live abalone
- Ingredients: Abalone
- Cooking: Bake/Roast
tax included
Seared Atka mackerel
Atka mackerel seared on a grill.
- Ingredients: Okhotsk atka mackerel
- Cooking: Broil/Barbecue
tax included
Seared shishamo smelt
Flame grilled smelt.
- Ingredients: Shishamo smelt
- Cooking: Broil/Barbecue
tax included
Grilled fatty salmon belly
Grilled salmon belly called "Harasu".
- Ingredients: Fatty salmon belly
- Cooking: Bake/Roast
tax included
Charcoal grilled fish
Fish grilled on charcoal.
- Ingredients: Conger eel
- Flavor: Sauce for conger eel
- Cooking: Bake/Roast
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Ingredients: Scallop
- Cooking: Bake/Roast
tax included
Grilled live sakhalin surf clams
Live sakhalin surf clams grilled in the shell.
- Ingredients: Sakhalin surf clam
- Cooking: Bake/Roast
tax included
Whelk
- Ingredients: Whelk
- Flavor: Dashi
- Cooking: Bake/Roast
tax included
Grilled chicken skewer
Bite-size chicken threaded on skewers and grilled.
- Ingredients: Chicken
- Cooking: Skewer roasting
tax included
Chicken liver
A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
- Ingredients: Chicken liver
- Cooking: Skewer roasting
tax included
Chicken wing tips
A dish of grilled chicken wings.
- Ingredients: Chicken wing
- Cooking: Skewer roasting
tax included
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
- Ingredients: Pork
- Cooking: Skewer roasting
tax included
Meatballs served with egg yolk
Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.
- Ingredients: Ground chicken, Egg yolk
- Cooking: Skewer roasting
tax included
Shishito green pepper
A dish of spit-roasted shishito green peppers on a skewer.
- Ingredients: Shishito pepper
- Cooking: Bake/Roast
tax included
Grilled Green Onions
A dish of green onion cut into bite-size pieces and braised in a covered pan.
- Ingredients: Japanese leek
- Cooking: Skewer roasting
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Ingredients: Shiitake
- Cooking: Skewer roasting
tax included
Lamb chops
Grilled boned lamb chops (ribs).
- Ingredients: Lamb
- Cooking: Bake/Roast
tax included
Seared Wagyu beef
Grilled Japanese beef called "Wagyu" beef.
- Ingredients: Beef loin
- Cooking: Bake/Roast
tax included
Beef tongue
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Other hams / sausages / smoked meats
- Ingredients: Sausage, Bacon
- Cooking: Bake/Roast
tax included
Charcoal grill
Dishes of meat, seafood, and vegetables grilled with charcoal.
- Ingredients: Eggplant
- Cooking: Bake/Roast
tax included
Steamed potatoes with butter
Steamed potatoes topped with butter.
- Ingredients: Potato
- Flavor: Butter
- Cooking: Steam, Bake/Roast
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Other simmered fish
- Ingredients: Kichiji rockfish
- Flavor: Soy sauce, Mirin
- Cooking: Simmer
tax included
Whole crab
An entire crab served on a plate.
- Ingredients: Horsehair crab
- Cooking: Boil
tax included
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly
- Flavor: Soy sauce, Mirin
- Cooking: Simmer
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Cooking: Deep-fry
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour, Shrimp, Snow crab, Processed vegetable, Processed marine product
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Assorted fried cutlet skewers, 5 kinds
Platter of 5 skewered food ingredients (meat and vegetables etc.), breaded and deep-fried in oil.
- Ingredients: Shrimp, Bacon, Camembert cheese, Japanese quail egg, Octopus
- Cooking: Deep-fry
tax included
Japanese-style rolled omelet
A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
- Ingredients: Hen's egg
- Cooking: Bake/Roast
tax included
Grilled scallop with butter
A dish of scallop seasoned with butter and grilled.
- Ingredients: Scallop
- Flavor: Butter
- Cooking: Bake/Roast
tax included
Shrimp gratin
- Ingredients: Cheese, Shrimp, Asparagus, Corn, Tomato
- Flavor: White sauce
- Cooking: Bake/Roast
tax included
Ikura(salmon roe)
- Ingredients: Salmon roe
- Flavor: Soy sauce
- Cooking: Pickle
tax included
Salted fish guts
Seafood flesh and innards marinated in salt and fermented.
- Ingredients: Squid
- Flavor: Salt, Sake(Japanese rice wine), Mirin
- Cooking: Pickle
tax included
Rui be (slices of raw fish served with peppers)
A dish of frozen sliced salmon and trout eaten with seasoning.
- Ingredients: Squid
- Cooking: Freeze
tax included
Zaru tofu
Tofu made by pouring bitterns into soymilk and stirred until it solidifies.
- Ingredients: Tofu
- Cooking: Harden/Congeal
tax included
Other snacks / delicacies
- Ingredients: Cod roe, Nori
tax included
Inaniwa-style wheat noodles
A dish of Inaniwa wheat noodles from Akita Prefecture. With a firm texture, these noodles are one of the most famous noodles in Japan.
- Ingredients: Udon
- Flavor: Dashi
- Cooking: Boil
tax included
Shake chazuke(salmon and rice with tea)
Rice topped with grilled salmon with Japanese tea poured over.
- Ingredients: Salmon, Rice, Wasabi leaf
- Cooking: Cover/Add
tax included
Jako Meshi (fishcake rice)
Cooked rice mixed with small fish seasoned with soy sauce or other seasonings.
- Ingredients: Rice, Boiled and dried baby sardine, Ume (Japanese apricot)
- Flavor: Dashi
- Cooking: Mix/Blend, Cover/Add
tax included
Rice ball
A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.
- Ingredients: Rice, Nori, Ume (Japanese apricot), Salmon, Cod roe
tax included
Grilled rice ball
An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
- Ingredients: Rice, Boiled and dried baby sardine
- Cooking: Bake/Roast
tax included
Assorted pickles
Platter of various kinds of pickles.
- Cooking: Pickle
tax included
Assorted cheese
Platter of various kinds of cheese.
- Ingredients: Cheese
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)