Shabu-shabu
Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.
Lamb shabu-shabu
Thinly sliced lamb meat quickly dipped in hot water or broth. Eaten with dipping sauce.
- Ingredients: Lamb
- Cooking: Boil
tax included
Pork shabu-shabu
Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.
- Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
- Cooking: Boil
tax included
vegetables (or fish, etc.) cooked separately but served together on one dish
Assorted Vegetables
- Ingredients: Vegetable
- Cooking: Bake/Roast
tax included
Ramen (only noodles)
- Ingredients: Ramen
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)