Steamed crab dumplings
A dish of crab meat stuffed in Siu Mai wrappers and steamed.
- Ingredients: Crab
- Cooking: Steam
tax included
Grilled seafood with crab innards
Various types of seafood seasoned with crab innards and grilled.
- Ingredients: Seafood, Crab miso paste
- Cooking: Bake/Roast
tax included
Chawanmushi (steamed egg custard)
A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
- Ingredients: Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
- Cooking: Steam
tax included
Salted and grilled botan shrimp
Botan shrimp seasoned with salt and grilled.
- Ingredients: Botan shrimp
- Cooking: Bake/Roast
tax included
Mozuku seaweed dressed with vinegar
A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.
- Cooking: Mix/Blend
tax included
Shuto (salted fish entrails) with cream cheese
Fish entrails pickled in seasonings and fermented, served with cream cheese.
- Ingredients: Salted skipjack tuna guts, Cream cheese
- Cooking: Pickle
tax included
Cod roe
- Ingredients: Cod roe, Nori
tax included
Assorted delicacies
An assortment of delicacies.
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)