Detailed Course Contents
10,000 JPY Course
-
Offer period:
Year-round -
Menu Order Reception Time:
16:00 - 23:00 - Time Limit: 120 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 1 days before your store visit, until 17:00
100% cancellation fee after the deadline.
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 17:00 1 days ahead.
Reservations may be cancelled for late arrivals over 30 minutes.
Even when guests arrive late, the ending time for the reservation remains unchanged.
Order
Orders can be placed for a group of more than 1 guests.
All guests are required to reserve the same course.
Please order the same course per group.
Menu Information
Sea urchin and salmon roe rice bowl
| Menu Info | Rice topped with fresh salmon roe and sea urchin. |
|---|---|
| Ingredients | Sea urchin, Salmon roe, Rice |
| Cooking | Raw |
Boiled kegani (horsehair crab)
| Menu Info | A dish of boiled horsehair crab. |
|---|---|
| Ingredients | Horsehair crab |
| Cooking | Boil |
Assorted 3 Kyoto-style home recipes
| Menu Info | Platter of 3 kinds of Kyoto-style home recipes. |
|---|---|
| Ingredients | Sea urchin, Vegetable, Duck meat |
Assorted seasonal vegetables
| Menu Info | Platter of various kinds of vegetables that are currently in season. |
|---|---|
| Ingredients | Mushroom |
Assorted sashimi
| Menu Info | Platter of several kinds of seafood sashimi. |
|---|---|
| Ingredients | Wild olive flounder, Cod |
| Cooking | Raw |
Charcoal grilled chicken
| Menu Info | A dish of chicken grilled over charcoal. |
|---|---|
| Ingredients | Chicken, Potato |
| Cooking | Charcoal-grilled |
Crab custard
| Menu Info | A dish of crab meat and other ingredients mixed with egg thinned with broth, and steamed together. |
|---|---|
| Ingredients | Hen's egg, Crab |
| Flavor | Dashi |
| Cooking | Mix/Blend, Steam |
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)