まるかつ水産

Marukatsusuisan

  • Credit Card
  • Non-Smoking
  • Kaiten Sushi (Conveyor Belt Sushi),Sashimi (Raw Sliced Fish)
  • Lunch 1,800 JPY Dinner 2,000 JPY
  • 0138-22-9696 (+81-138-22-9696)
  • Monday - Sunday 11:30 - 15:00 Monday - Sunday 16:30 - 21:00
  • Hakodate(Hokkaido)
    JR Hakodate Station 10-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

天ぷら盛り合わせ

Assorted tempura

Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

たこの唐揚げ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax excluded

ごぼうの唐揚げ

Fried burdock

Burdock lightly battered and fried in oil.

  • Ingredients: Burdock
  • Cooking: Deep-fry

tax excluded

とりの唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

エビフライ

Deep-fried shrimp

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax excluded

いかげそ揚げ

Fried squid legs

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax excluded

カキフライ

Deep-fried oysters

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax excluded

ししゃもの唐揚げ

Fried shishamo smelt

Shishamo smelt coated in batter and deep-fried in oil.

  • Ingredients: Shishamo smelt
  • Cooking: Deep-fry

tax excluded

海鮮かき揚げ

Mixed seafood tempura

Seafood mixed in tempura batter and fried in oil.

  • Cooking: Deep-fry

tax excluded

カニグラタンコロッケ

Crab cream croquette

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax excluded

かれい唐揚げ

Fried flounder

Flounder lightly battered and fried in oil.

  • Ingredients: Flounder
  • Cooking: Deep-fry

tax excluded

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

茶碗蒸し

Chawanmushi (steamed egg custard)

A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.

  • Ingredients: Chicken tenderloin, Japanese wild parsley, Shiitake, Hen's egg, Ginkgo nut
  • Cooking: Steam

tax excluded

いか塩辛

Salted squid entrails

Squid meat and organs cured with salt and fermented.

  • Ingredients: Squid, Squid, octopus, sea cucumber, etc.:Others
  • Flavor: Salt
  • Cooking: Pickle

tax excluded

たこわさび

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax excluded

きまぐれサラダ

Seafood salad

  • Cooking: Mix/Blend

tax excluded

海藻サラダ

Seaweed salad

tax excluded

サーモンカルパッチョ

Salmon Carpaccio

Thinly sliced salmon covered in olive oil and seasonings like salt and pepper.

  • Ingredients: Fatty salmon
  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

まぐろカルパッチョ

Tuna Carpaccio

Thinly-sliced tuna seasoned with olive oil, salt, and pepper.

  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Raw

tax excluded

まぐろ刺身

Tuna sashimi

Thinly cut raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw, Cut

tax excluded

しめさば刺身

Japanese pickled mackerel sashimi

Raw Japanese mackerel soaked in vinegar and served cut into thin slices.

tax excluded

たこ刺身

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

tax excluded

サーモン刺身

Salmon sashimi

Thinly cut raw salmon served with soy sauce.

tax excluded

あら汁

Fish stock soup

A Japanese soup that uses 'dashi' stock from the bony parts of fish once it is filleted.

  • Ingredients: Burdock, Carrot
  • Flavor: Miso
  • Cooking: Simmer

tax excluded

かに汁

Crab soup

  • Ingredients: Crab
  • Cooking: Simmer

tax excluded

アイスパフェ

Parfait

  • Ingredients: Fresh cream, Yogurt, Ice cream

tax excluded

夕張メロンゼリー

Jelly

  • Ingredients: Gelatin, Melon
  • Cooking: Harden/Congeal

tax excluded

牧場のプリン

Pudding

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Harden/Congeal

tax excluded

ホテル函館ロイヤル特製アイスクリーム

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 11:30 - 15:00
Monday - Sunday 16:30 - 21:00

Close

Irregular holidays

Average price

Lunch: 1,800 JPY
Dinner: 2,000 JPY

You can check the restaurant information in the phone.

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