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Due to a system issue, some restaurant details (restaurant name, address, access, business hours, regular holidays, service charges) on foreign-language pages may not be up to date. We apologize for the inconvenience. Before booking or visiting, please check "楽天ぐるなび日本語版" (Rakuten Gurunavi Japanese Edition) or contact the restaurant directly.

北海道海鮮個室居酒屋 うおっと ~魚人~

Hokkaidoh Kaisen Koshitsu Izakaya Uotto

  • Credit Card
  • Private Room
  • English Menu
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Crab
  • Dinner 3,500 JPY
  • 011-522-7794 (+81-11-522-7794)
  • Monday - Thursday & Sunday & Holiday Dinner: 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00) Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo municipal subway Namboku Line Susukino Station 4-minute walk

Free & Instant Reservation

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うおっと自慢のお刺身盛合せ!

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax included

うおっと名物!!甘エビのつかみ取り

Ama ebi (pink shrimp) sashimi

Recommend

Raw pink shrimp meat served with soy sauce.

tax included

サーモンのハラス焼き

Grilled fatty salmon belly

Grilled salmon belly called "Harasu".

  • Ingredients: Fatty salmon belly
  • Cooking: Bake/Roast

tax included

特大!ホッケ半身 炭火焼き

Charcoal grilled Atka mackerel

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Charcoal-grilled

tax included

ツボダイ 炭火焼き

Japanese boarfish

Grilled japanese boarfish.

  • Cooking: Bake/Roast

tax included

イカの一夜干し 炭火炙り

Lightly-dried squid

A dish made by searing squid which has been drained of some of its' water content, over an open flame.

  • Ingredients: Squid
  • Cooking: Dry

tax included

マグロのカマ焼き

Salted and grilled tuna collar meat

Grilled tuna collar meat called "Kama" seasoned with salt.

  • Ingredients: Tuna
  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

うおっと名物!カキのやかん蒸し

Oysters

Recommend

A dish of oysters fried in pan with a little bit of oil.

  • Ingredients: Oyster
  • Cooking: Steam

tax included

豪快!タラバ脚炭火焼き

Seared red king crab

Recommend

A dish of red king crab roasted with the shell still on directly over a flame.

  • Ingredients: Red king crab
  • Cooking: Bake/Roast

tax included

北海道の高級魚!!キンキの開き 炭火焼き

Salt roasted kichiji rockfish

Roasted kichiji rockfish seasoned with salt.

  • Flavor: Salt
  • Cooking: Bake/Roast

tax included

特大!ホッケ半身 炭火焼き

Seared half Atka mackerel

Half of an Atka mackerel seared with an open flame.

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Bake/Roast

tax included

うにかにいくらの升寿司

Sea urchin, crab, and salmon roe sushi box

Recommend

Vinegared rice packed into a box-shaped container called a masu, topped with sea urchin, crab, and salmon roe.

  • Ingredients: Sea urchin, Salmon roe, Vinegared rice, Crab
  • Cooking: Raw

tax included

海鮮ひつまぶし

Seafood rice bowl

Recommend

Assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax included

贅沢!うにかにいくらの升寿司

Other sushi

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday Dinner: 17:00 - 23:30(L.O.23:00, Drink L.O. 23:00)
Friday & Saturday & Day before holiday Dinner: 17:00 - 24:00(L.O.23:30, Drink L.O. 23:30)

Close

Irregular holidays Year end & New Year holidays(December 31, 2024 - January 3, 2025)

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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