スープカレー しゃば蔵

SYABAZO

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Soup Curry,Ramen
  • Lunch 1,300 JPY Dinner 1,300 JPY
  • 011-221-0709 (+81-11-221-0709)
  • Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Sapporo Odori / Tanukikoji(Hokkaido)
    Sapporo municipal subway Tozai Line Odori Station 3-minute walk

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

豚ロースの角煮SOUPCURRY煮干ラーメン

Ramen

Recommend
  • Ingredients: Ramen, Pork loin, Dried small sardine
  • Flavor: Curry soup
  • Cooking: Boil

tax included

牛ホッペの煮込SOUPCURRY煮干ラーメン

Ramen

Recommend
  • Ingredients: Ramen, Beef cheek, Dried small sardine
  • Flavor: Curry soup
  • Cooking: Boil

tax included

羊だらけのキーマカレー(サラダ・温玉付)

Keema curry

Recommend
  • Ingredients: Lamb or mutton, Ground meat, Onion, Carrot, Bamboo shoot, Celery, Butterhead lettuce, Slow-poached egg

tax included

スパイシーザンギ SOUP CURRY

Soup curry

Recommend
  • Ingredients: Chicken thigh, Vegetables: Others
  • Cooking: Simmer

tax included

チキンレッグ SOUP CURRY

Chicken soup curry

Recommend

Chicken, vegetables, etc. simmered with soup containing curry powder and spices.

  • Ingredients: Chicken, Vegetables: Others
  • Flavor: Spices, Curry powder
  • Cooking: Simmer

tax included

豚肩ロースの角煮 SOUP CURRY

Simmered pork belly soup curry

Recommend

Simmered pork belly, vegetables, etc. simmered with soup containing curry powder and spices.

  • Ingredients: Pork blade shoulder, Vegetables: Others
  • Flavor: Spices, Curry powder
  • Cooking: Stew

tax included

煮込みラムバーグ SOUP CURRY

Soup curry

Recommend
  • Ingredients: Lamb, Ground meat, Vegetables: Others
  • Flavor: Spices, Curry powder
  • Cooking: Simmer

tax included

ソーセージ&ベーコン SOUP CURRY

Soup curry

Recommend
  • Ingredients: Sausage, Bacon, Vegetables: Others
  • Cooking: Simmer

tax included

牛ほっぺの柔らか煮 SOUP CURRY

Soup curry

Recommend
  • Ingredients: Beef cheek
  • Cooking: Simmer

tax included

野菜たっぷり SOUP CURRY

Vegetable soup curry

Recommend

Several kinds of vegetables, etc. simmered with soup containing curry powder and spices.

  • Ingredients: Vegetables: Others
  • Flavor: Spices, Curry powder
  • Cooking: Stew

tax included

枝豆

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

出汁巻き玉子

Japanese-style rolled omelet

Recommend

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

スパイシーポテト

Spicy potatoes

Recommend

Potatoes fried in oil and seasoned with hot spices.

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

じゃが芋と塩辛のセット

Potatoes topped with salt-fermented squid

Recommend

Steamed potatoes topped with salt-fermented squid.

  • Ingredients: Potato, Salted fish guts
  • Cooking: Steam

tax included

自家製焼き餃子

Gyoza

Recommend

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

タコザンギ

Deep-fried dish

Recommend
  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

じゃこと野沢菜のチャーハン

Fried rice of Nozawana and dried baby sardines

Recommend

Cooked rice stir-fried with Nozawana pickles and dried baby sardines in oil.

  • Ingredients: Edible rape, Rice, Boiled and dried baby sardine
  • Cooking: Stir-fry

tax included

スモークサーモンと生ハムのサラダ

Smoked salmon salad

Recommend
  • Ingredients: Smoked salmon, Raw ham

tax included

桃の杏仁豆腐

Almond jelly

Recommend

A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.

  • Ingredients: Peach, Apricot kernel, Fresh cream, Milk, Gelatin
  • Cooking: Harden/Congeal

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:30 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Every Sunday Holiday

Average price

Lunch: 1,300 JPY
Dinner: 1,300 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available

You can check the restaurant information in the phone.

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