Menu Recommendations
Jingisukan
Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."
- Ingredients: Lamb or mutton, Lamb leg, Lamb shank, Lamb flank
tax included
Lamb loin
A cut of meat from the back area of a lamb, known as the loin.
- Ingredients: Lamb loin
tax included
Liver
A dish of grilled liver on a skewer.
- Ingredients: Lamb or mutton, Liver
tax included
Lamb shoulder loin
A cut of meat near the shoulder area of a lamb, known as the shoulder loin.
- Ingredients: Lamb shoulder roast
tax included
Thickly-cut tenderloin
- Ingredients: Lamb fillet
tax included
Lamb short ribs
Lamb dish made using meat cut from the ribs called "Kalbi".
- Ingredients: Lamb or mutton
tax included
Sagari (hanger steak)
Meat dish made using a cut from the diaphragm called "Sagari."
- Ingredients: Lamb or mutton
tax included
Hatsu (heart)
Meat dish made using a cut from the heart called "Hatsu."
- Ingredients: Lamb heart
tax included
Tongue
Meat dish made using the tongue called "Tan."
- Ingredients: Lamb tongue
tax included
Beef lung
- Ingredients: Lamb or mutton
tax included
Sausage
- Ingredients: Lamb or mutton, Sheep intestine
tax included
Cartilage
- Ingredients: Lamb or mutton
tax included
Mino (rumen/first stomach chamber)
Meat dish made using a cut from the stomach called "Mino."
- Ingredients: Lamb or mutton
- Flavor: Ponzu
tax included
Kimchi
- Ingredients: Garlic chives, Chinese cabbage, Garlic
- Flavor: Fish sauce, Red pepper
- Cooking: Pickle
tax included
Chanja (Korean spicy marinated cod innards)
Salted cod innards seasoned with sesame oil and chilli pepper, etc.
- Ingredients: Cod, Garlic
- Flavor: Sesame oil, Red pepper
- Cooking: Ferment
tax included
Grilled thinly-stretched cheese
Cheese thinly-stretched and grilled.
- Ingredients: Cheese
- Cooking: Bake/Roast
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce, Cabbage, Bell pepper
- Cooking: Mix/Blend
tax included
Lightly-pickled cucumber
Cucumber that has been marinated for a short amount of time in a seasoning liquid.
- Ingredients: Cucumber
- Flavor: Salt
- Cooking: Pickle
tax included
Grilled vegetables (extra)
- Ingredients: Onion, Bean sprouts
tax included
Gukbap
Meat and various vegetables simmered, placed in a soup flavored with seasonings, and poured over rice.
- Ingredients: Lamb or mutton, Garlic chives, Scallion/Green onion/Leek, Carrot, Rice, Hen's egg
- Cooking: Simmer
tax included
Beer
- Types of drink: Beer
tax included
Highball
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Types of drink:
Highball
Whiskey mixed with carbonated water.
tax included
Whiskey
- Types of drink: Whiskey
Japanese Sake
- Types of drink: Japanese Sake
Wine
- Types of drink: Wine
tax included
Shochu
- Types of drink: Shochu
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
tax included
Sour
- Types of drink: Shochu Highball & Sour
Non-Alcoholic Beer
- Types of drink: Non-Alcoholic Beer
tax included
Soft Drinks
- Types of drink: Soft Drinks
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)