黒牛・黒豚しゃぶしゃぶ ちり家

Chiriya

  • Credit Card
  • Private Room
  • Shabu Shabu,Sukiyaki (Japanese Beef Hot Pot)
  • Dinner 3,500 JPY
  • 0138-51-4800 (+81-138-51-4800)
  • Tuesday - Sunday & Day before holiday & Holiday 18:00 - 21:00(L.O.20:30, Drink L.O. 20:30)
  • Hakodate(Hokkaido)
    JR Goryokaku Station Bus 18-minute

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豚肉セット(黒豚肩ロース)150g 約7~8枚+野菜(7~8種類)+ご飯150g

Pork sukiyaki set

  • Ingredients: Pork, Vegetable, Rice, Pickles
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer

tax included

豚肉セット(黒豚バラ)150g 約7~8枚+野菜(7~8種類)+ご飯150g

Pork sukiyaki

Pork and vegetables are simmered in soy sauce, sugar, etc. until sweet and salty.

  • Ingredients: Pork, Vegetable
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer

tax included

松阪牛セット(霜降り肉 いちぼ) 150g約7~8枚+野菜(7~8種類)+ご飯150g

Beef sukiyaki set

  • Ingredients: Beef, Vegetable, Rice, Pickles
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer

tax included

松阪牛セット(赤身肉 らんぷ)約7~8枚+野菜(7~8種類)+ご飯150g

Beef sukiyaki 

A hotpot of beef and vegetables simmered in a sweet, soy sauce-based broth.

  • Ingredients: Beef
  • Flavor: Sugar, Soy sauce, Cooking oil
  • Cooking: Simmer

tax included

単品 豚肉(黒豚バラ) 150g

Pork shabu-shabu

Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
  • Cooking: Boil

tax included

単品 豚肉(豚ロース) 150g

Pork shabu-shabu

Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Pork boston butt
  • Flavor: Sugar, Soy sauce
  • Cooking: Boil

tax included

牛肉(黒毛和牛肩ロース・特選黒毛和牛リブロース・特選銘柄牛サーロイン)

Beef shabu-shabu

Thinly sliced beef quickly dipped in boiling water or broth. Eaten with dipping sauce.

tax included

雑炊セット(ご飯・卵・ネギ)

Zousui (rice soup) set

tax included

ラーメン

Ramen (only noodles)

tax included

うどん

Wheat noodles (only noodles)

tax included

チーズ(〆をリゾット風に)

Cheese (topping)

Cheese can be added as an extra topping.

  • Ingredients: Cheese
  • Cooking: Cover/Add

tax included

タラバ蟹

Crab shabu-shabu

A dish of crab meat dipped in boiling water or broth for a few seconds, and eaten with sauce.

  • Ingredients: Chinese cabbage, Potherb mustard (Mizuna), Japanese leek, Crab
  • Cooking: Boil

tax included

ズワイ蟹

Snow crab shabu-shabu

A dish of snow crab meat dipped in boiling water or broth for a few seconds, and eaten with sauce.

  • Ingredients: Snow crab
  • Flavor: Dashi

tax included

たこ/ほたて

Seafood shabu-shabu

  • Ingredients: Octopus, Scallop

tax included

レタス

Lettuce (extra)

Lettuce may be ordered to add into the hot pot.

  • Ingredients: Lettuce
  • Cooking: Simmer

tax included

水菜

Mizuna (potherb mustard) (extra)

Mizuna (potherb mustard) may be ordered to add into the hotpot.

  • Ingredients: Potherb mustard (Mizuna)

tax included

野菜盛り

Vegetables (extra)

Vegetables are available for ordering to add into the hot pot.

tax included

ご飯

Rice

tax included

きゅうりの辛味漬け

Spicy hot cucumbers

Cut cucumbers seasoned with hot spices.

  • Ingredients: Cucumber

tax included

海老天ぷら

Shrimp tempura

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

のり塩ポテト揚げ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

鶏なんこつのから揚げ

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

抹茶アイス

Matcha ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Sunday & Day before holiday & Holiday 18:00 - 21:00(L.O.20:30, Drink L.O. 20:30)

Close

Every Monday

Average price

Dinner: 3,500 JPY

You can check the restaurant information in the phone.

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