そば香 ろあん

Roan

  • Soba Noodles,Tendon (Tempura Rice Bowls),Shochu Bar
  • Lunch 950 JPY Dinner 950 JPY
  • 0157-23-3838 (+81-157-23-3838)
  • Monday - Wednesday & Saturday & Sunday & Day before holiday & Holiday Day: 11:00 - 14:45(L.O.14:00)
  • Kitami(Hokkaido)
    JR Sekihoku Main Line Kitami Station 7-minute walk

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桜えびぶっかけそば

Buckwheat noodles

Dough made with buckwheat flour and water, thinly sliced and boiled.

  • Ingredients: Buckwheat, Sakura shrimp, Deep-fried fish cake with vegetable, Daikon radish, Carrot, Japanese leek, White sesame, Ginger, Ume (Japanese apricot)
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

冷 かつそば

Buckwheat noodles

  • Ingredients: Buckwheat, Pork, Japanese leek, White sesame, Wasabi
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Deep-fry

tax included

冷やしかしわそば

Buckwheat noodles

  • Ingredients: Buckwheat, Chicken, Daikon radish, Carrot, White sesame, Wasabi
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

葉わさびせいろ

Buckwheat noodles served on a bamboo strainer

A dish of boiled, chilled buckwheat noodles served on a bamboo strainer called "seiro".

  • Ingredients: Buckwheat, Wasabi leaf, Japanese leek
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

鴨せいろ

Buckwheat noodles served on a bamboo strainer with duck

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat, Yuzu
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Bake/Roast

tax included

天ぷらそば

Buckwheat noodles with tempura

A dish of buckwheat noodles topped with tempura.

  • Ingredients: Buckwheat, Wheat flour, Japanese parsley, Shrimp, Japanese quail egg, Ginger, Deep-fried fish cake with vegetable, Japanese leek
  • Flavor: Matcha salt, Soba dipping sauce
  • Cooking: Boil, Deep-fry

tax included

鴨南蛮そば

Buckwheat noodles with roasted duck

  • Ingredients: Duck meat, Scallion/Green onion/Leek, Buckwheat, Yuzu
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Bake/Roast

tax included

カレー南蛮そば 豚角煮

Buckwheat noodles with curry sauce and scallions

  • Ingredients: Scallion/Green onion/Leek, Buckwheat, Pork, Tempura scraps
  • Flavor: Soba dipping sauce, Curry powder, Spices
  • Cooking: Boil

tax included

野良汁

Buckwheat noodles

  • Ingredients: Buckwheat, Hen-of-the-woods, Burdock, Carrot, Japanese leek, Ground chicken, Chicken cartilage
  • Flavor: Sesame oil
  • Cooking: Boil, Stir-fry

tax included

海老天とじそば

Buckwheat noodles with tempura

  • Ingredients: Buckwheat, Wheat flour, Hen's egg, Shrimp, Burdock
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Wednesday & Saturday & Sunday & Day before holiday & Holiday Day: 11:00 - 14:45(L.O.14:00)

Close

Every week Thursday & Friday

Average price

Lunch: 950 JPY
Dinner: 950 JPY

You can check the restaurant information in the phone.

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