郷土料理 武田

TAKEDA

  • Wi-Fi
  • Private Room
  • English Menu
  • Sashimi (Raw Sliced Fish),Local / Regional Cuisine
  • Lunch 1,500 JPY Dinner 2,000 JPY
  • 0153-82-3007 (+81-153-82-3007)
  • Monday - Saturday Day: 11:00 - 14:00(L.O.14:00) Monday - Saturday Night: 17:00 - 22:00(L.O.21:30)
  • Nemuro / Nakashibetsu(Hokkaido)
    Nakashibetsu, Nemuro Airport Car 25-minute

TripAdvisor Traveler Reviews

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海鮮巴丼

Seafood rice bowl

Recommend

Assorted sashimi served over rice.

  • Ingredients: Salmon roe, Red king crab, Sea urchin, Rice, Daikon radish, Perilla, Pickled ginger, Wasabi, Nori
  • Cooking: Raw, Boil

tax included

うに丼

Sea urchin rice bowl

Recommend

Sashimi-style uni (sea urchin) served over rice

  • Ingredients: Sea urchin, Rice, Nori, Daikon radish, Perilla, Pickled ginger, Wasabi
  • Cooking: Raw

tax included

いくら丼

Salmon roe rice bowl

Recommend

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice, Nori, Daikon radish, Perilla, Pickled ginger
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

しべつ鮭三代漬け丼

Seafood rice bowl

Recommend
  • Ingredients: Rice, Salmon, Salmon roe, Wasabi, Scallop, Perilla, Scallion/Green onion, Pickled ginger, Nori
  • Flavor: Soy sauce, Kombu dashi, Dried Bonito Soup, Sugar, Mirin
  • Cooking: Raw, Pickle

tax included

さけ丼ぶり

Seared specialty rice bowl

Recommend

Seared meat or seafood served over a bowl of rice.

  • Ingredients: Rice, Salmon, Yellowtail, Nori, Wasabi, Daikon radish, Perilla, Scallion/Green onion
  • Flavor: Soy sauce, Ginger, Garlic, Sesame oil, Vinegar
  • Cooking: Bake/Roast

tax included

鮭漬け丼

Salmon rice bowl

Raw or grilled salmon served over rice.

  • Ingredients: Salmon, Salmon roe, Rice, Daikon radish, Perilla, Pickled ginger, Wasabi
  • Flavor: Soy sauce
  • Cooking: Raw, Pickle

tax included

帆立漬け丼

Seafood rice bowl

  • Ingredients: Scallop, Rice, Daikon radish, Perilla, Pickled ginger, Wasabi
  • Flavor: Soy sauce
  • Cooking: Raw, Pickle

tax included

天丼

Tempura rice bowl

Seafood and vegetable tempura served over rice.

  • Ingredients: Rice, Shrimp, White flesh fish, Green pepper, Pumpkin, Brown beech mushroom, Eggplant
  • Flavor: Soy sauce, Sugar, Mirin, Sake(Japanese rice wine)
  • Cooking: Deep-fry

tax included

豚丼

Pork rice bowl

  • Ingredients: Pork, Rice, Green pepper
  • Flavor: Soy sauce, Sugar, Mirin, Sake(Japanese rice wine)
  • Cooking: Stir-fry

tax included

うなぎ丼

Eel rice bowl

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Eel, Rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

生寿司

Nigiri sushi

Sushi rice shaped into a ball topped with seafood, egg omelet, etc.

  • Ingredients: Vinegared rice, Salmon roe, Sea urchin, Botan shrimp, White flesh fish, Salmon, Scallop, Wasabi
  • Flavor: Soy sauce
  • Cooking: Raw

tax included

生ちらし寿司

Chirashi sushi

  • Ingredients: Perilla, Vinegared rice, Shrimp, Salmon roe, Sea urchin, White flesh fish, Daikon radish, Wasabi, Pickled ginger
  • Flavor: Vinegar
  • Cooking: Raw

tax included

鮭味比べ ~握り3カンセット~

Nigiri sushi

Recommend
  • Ingredients: Salmon, Fatty salmon
  • Flavor: Vinegar
  • Cooking: Raw

tax included

鶏ステーキ定食

Other set meals / set menus

  • Ingredients: Wheat flour, Pumpkin, Brown beech mushroom, Green pepper
  • Flavor: Butter, Cooking oil, Soy sauce, Mirin, Sugar
  • Cooking: Deep-fry, Bake/Roast

tax included

とんかつ定食

Other set meals / set menus

  • Ingredients: Pork, Wheat flour, Bread crumbs, Cabbage, Daikon radish, Lettuce, Carrot, Potherb mustard (Mizuna), Rice, Hen's egg
  • Flavor: Cooking oil, Salt, Pepper, Japanese mustard, Tonkatsu sauce / Thick worcester sauce
  • Cooking: Deep-fry

tax included

帆立貝焼き定食

Other set meals / set menus

  • Ingredients: Scallop, Japanese leek, Potherb mustard (Mizuna), Mushroom, Daikon radish, Perilla, Wasabi, Rice
  • Flavor: Miso, Soy sauce, Mirin
  • Cooking: Raw, Bake/Roast

tax included

武田定食

Other set meals / set menus

  • Ingredients: Rice, Beef, White flesh fish, Salmon, Shellfish, Blue-backed fish, Green pepper, Pumpkin, Brown beech mushroom, Hen's egg, Wasabi, Daikon radish, Perilla
  • Flavor: Miso, Soy sauce, Mirin, Butter
  • Cooking: Raw, Bake/Roast

tax included

刺身定食

Other set meals / set menus

  • Ingredients: Shrimp, Salmon, Scallop, Shellfish, Flounder, Blue-backed fish, White flesh fish, Daikon radish, Perilla, Wasabi, Hen's egg

tax included

鮭ちゃんちゃん焼き定食

Chanchan-yaki (fish grilled with vegetables)

Salmon, vegetables and others steam-baked with a miso-based sauce.

  • Ingredients: Salmon, Cabbage, Onion, Carrot, Pumpkin, Brown beech mushroom, Green pepper, White sesame, Rice
  • Flavor: Miso, Butter, Mirin, Cooking sake
  • Cooking: Bake/Roast

tax included

天ぷら定食

Other set meals / set menus

  • Ingredients: Shrimp, White flesh fish, Scallop, Pumpkin, Green pepper, Mushroom, Eggplant, Hen's egg, Wheat flour, Rice
  • Flavor: Grated daikon radish, Salt, Soy sauce, Dashi, Miso
  • Cooking: Deep-fry

tax included

牛ステーキ定食

Other set meals / set menus

  • Ingredients: Beef, Rice, Pumpkin, Green pepper, Brown beech mushroom
  • Flavor: Butter, Soy sauce, Mirin, Sugar, Miso
  • Cooking: Bake/Roast

tax included

海の香ラーメン

Ramen

Recommend
  • Ingredients: Ramen, Scallop, Wakame, Japanese leek, Ginger, Pickled bamboo shoots
  • Flavor: Salt, Cooking oil
  • Cooking: Boil, Deep-fry

tax included

ほたてカレー

Seafood curry

  • Ingredients: Scallop, Eggplant
  • Cooking: Simmer

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Saturday Day: 11:00 - 14:00(L.O.14:00)
Monday - Saturday Night: 17:00 - 22:00(L.O.21:30)

Close

Every Sunday

Average price

Lunch: 1,500 JPY
Dinner: 2,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available

You can check the restaurant information in the phone.

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