An assortment of 5 kinds of meat cooked on a grill.
Cooking:
Bake/Roast
3,520 JPY
tax included
NIKURA巻寿司
Beef and Salmon Roe Roll Sushi
Recommend
Ingredients:
Beef, Salmon roe, Vinegared rice, Nori
Cooking:
Raw
1,628 JPY
tax included
白老牛のサーロインステーキ
Wagyu beef sirloin steak
Recommend
Wagyu beef around back called sirloin thickly cut and grilled.
Ingredients:
Beef sirloin, Wagyu beef
Cooking:
Bake/Roast
5,060 JPY
tax included
肉寿司食べ比べ
Assorted Meat Sushi
Recommend
Ingredients:
Vinegared rice, Beef
Cooking:
Raw, Seared
3kind(s)
1,298 JPY
5kind(s)
2,035 JPY
tax included
本日の肉刺し盛り
Assorted meat sashimi
Recommend
Platter of sliced meat sashimi served with soy sauce, etc.
Cooking:
Raw
3kind(s)
1,760 JPY
5kind(s)
2,310 JPY
tax included
海鮮こぼれ寿司
Overflowing Seafood Sushi
Recommend
Ingredients:
Vinegared rice, Nori, Seafood
Flavor:
Soy sauce
Cooking:
Raw
1,408 JPY
tax included
十勝彩美牛ユッケ
Wagyu beef steak tartare
Recommend
Fresh, finely-minced beef mixed with various spices and seasonings, topped with a fresh egg yolk.
Ingredients:
Wagyu beef, Egg yolk
Cooking:
Mix/Blend
1,320 JPY
tax included
十勝彩美牛のグリル
Seared Wagyu beef
Recommend
Grilled Japanese beef called "Wagyu" beef.
Ingredients:
Beef
Cooking:
Bake/Roast
2,178 - 2,728 JPY
tax included
熟成牛!「カイノミ」ステーキ
Beef bottom flap steak
Recommend
Roasted thick-cut beef bottom flap, which is a section of beef rib that is close to the loins.
Ingredients:
Beef bottom flap
Cooking:
Bake/Roast
1,760 JPY
tax included
彩美牛のカルパッチョ ~どっさりパルミジャーノ~
Wagyu beef carpaccio
Recommend
Finely sliced wagyu beef cuts with olive oil, salt, and pepper.
Ingredients:
Wagyu beef, Cheese
Flavor:
Salt, Olive oil, Pepper
Cooking:
Cover/Add
1,650 JPY
tax included
白老牛の炙り寿司
Seared beef sushi
Recommend
Sushi rice topped with thinly sliced and seared beef, hand-pressed into nigiri sushi.
Ingredients:
Beef, Vinegared rice
Flavor:
Vinegar
Cooking:
Bake/Roast
440 JPY
tax included
十勝彩美牛のタタキ
Seared wagyu beef
Recommend
A dish of wagyu beef seared on the surface and served with soy sauce and condiments, etc.
Ingredients:
Wagyu beef
Cooking:
Bake/Roast
1,320 JPY
tax included
野菜ソムリエ監修!バーニャカウダ
Bagna cauda
Recommend
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
Ingredients:
Cucumber, Tomato, Carrot, Anchovy
Cooking:
Mix/Blend
1,430 JPY
tax included
ズワイガニのトマトクリームパスタ
Creamy crab tomato pasta
Recommend
Pasta mixed with crab and simmered tomato cream sauce.
Ingredients:
Tomato, Spaghetti, Crab
Flavor:
Cream sauce
Cooking:
Boil
1,078 JPY
tax included
カタラーナ
Crema catalana
Recommend
Custard flavored with citrus fruit rinds, chilled, and then caramelized.
Ingredients:
Egg yolk, Fresh cream
Flavor:
Custard sauce, Vanilla beans
Cooking:
Harden/Congeal, Chill
715 JPY
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
Please select seat type
Please select date, time, and number of guests
Information
Hours
Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Friday & Saturday Dinner: 16:00 - 4:00, the following day(L.O.3:00, Drink L.O. 3:30)
Close
Irregular holidays
Average price
Dinner: 4,000 JPY
Service Offer
English menu available
Simplified Chinese menu available
Traditional Chinese menu available
Korean menu available
All you can eat menu
All you can drink menu
You can check the restaurant information in the phone.