鉄板Dining 三の山

TeppanDining San-no Yama

  • Credit Card
  • Private Room
  • Teppanyaki (Iron Grill) Cuisine,Yakiniku (BBQ),Steak
  • Dinner 8,000 JPY
  • 011-555-5978 (+81-11-555-5978)
  • 18:00 - 1:00, the following day
  • Sapporo Susukino(Hokkaido)
    Sapporo Municipal Subway Toho Line Hosui-Susukino Station 2-minute walk

Free & Instant Reservation

Restaurant Detail

Address 3-6, Minami 6 Jo Nishi, Chuo-ku, Sapporo-shi, Hokkaido, 064-0806
Japanese Address

〒064-0806 北海道札幌市中央区南6条西3-6 黒毛和牛の家1F

Access Sapporo Municipal Subway Toho Line Hosui-Susukino Station 2-minute walk
Phone Number +81-11-555-5978
Hours 18:00 - 1:00, the following day
Close Every Sunday
Average price Dinner 8,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, MUFG, UC, DC
<Electronic Money / Other Payment Methods>
Suica, PASMO, ICOCA, iD, QUICPay, LINE Pay, WeChat Pay, Alipay, Apple Pay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:50%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):8000JPY
Cancellation on the day of the reservation(with prior notice):8000JPY
Cancellation on one day before the reservation:4000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 15
Private Room Private Room
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Menu Birthday benefits in menu
Dress Code Casual, Formal

Infection prevention

FAQ

Updated on November 5, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May ask customers temperature checks for entering a restaurant.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

18:00 - 1:00, the following day

Close

Every Sunday

Average price

Dinner: 8,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info