焼肉 白井

Yakiniku Shirai

  • Credit Card
  • Wi-Fi
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Motsunabe (Horumon Hot Pot)
  • Dinner 6,000 JPY
  • 011-596-9979 (+81-11-596-9979)
  • Monday - Saturday & Day before holiday & Holiday 18:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)
  • Sapporo Susukino(Hokkaido)
    Sapporo Municipal Subway Namboku Line Susukino Station 2-minute walk

Free & Instant Reservation

Restaurant Detail

Address 4-2-4, Minami 4 Jo Nishi, Chuo-ku, Sapporo-shi, Hokkaido, 064-0804
Japanese Address

〒064-0804 北海道札幌市中央区南4条西4-2-4 2F

Access Sapporo Municipal Subway Namboku Line Susukino Station 2-minute walk
Parking No Parking
Phone Number +81-11-596-9979
Hours Monday - Saturday & Day before holiday & Holiday 18:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)
Close Every Wednesday
Average price Dinner 6,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, UnionPay
<Electronic Money / Other Payment Methods>
Suica, PASMO, ICOCA, SUGOCA, TOICA, manaca, Kitaca, SAPICA, nimoca, PiTaPa, iD, QUICPay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on one day before the reservation:50%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):3000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 32
Banquet Maximum Party Size Seating 32
Reservation Maximum Party Size 16 - 32
Wi-Fi / Plug-in Rakuten Mobile, au, SoftBank, NTT DoCoMo
Free Wi-Fi Spot
Plug-in Available
Other Sake advisor on staff, Chef on Duty

Menu and Others information

Infection prevention

FAQ

Updated on November 2, 2023

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Using cash trays when guests pay
Wash hands, sanitizing, and gargling required for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday & Day before holiday & Holiday 18:00 - 6:00, the following day(L.O.5:00, Drink L.O. 5:00)

Close

Every Wednesday

Average price

Dinner: 6,000 JPY

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info