千房 京都アバンティ支店

CHIBOKyotoabanteishi

  • Credit Card
  • English Menu
  • English OK
  • Okonomiyaki
  • Lunch 1,100 JPY Dinner 1,600 JPY
  • 075-671-8921 (+81-75-671-8921)
  • Monday - Friday Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:30) Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30)
  • Kyoto Station(Kyoto)
    JR Kyoto Station Hachijo-guchi 3-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Detailed Course Contents

Recommend

3,300 JPY Course (9 Items)

わいわい食い倒れコース
Recommend
  • Offer period:
    Year-round

tax included

Important Notes

Menu Information

ちぼーサラダ
Salad
Menu Info Dish where vegetables and other ingredients are eaten with dressing.
Ingredients Processed vegetable
Cooking Raw
鉄板焼野菜 3種
Vegetable teppanyaki
Ingredients Vegetable
Cooking Teppanyaki
海鮮鉄板焼 ゲソ/ベビー帆立
Seafood teppanyaki
Ingredients Squid tentacles, Scallop
Cooking Teppanyaki
ガッツリお肉鉄板焼 カルビ/牛タン/ソーセージ/ベーコン
Teppanyaki
Menu Info Dish prepared by grilling ingredients on a griddle.
Ingredients Beef boneless short ribs, Beef tongue, Sausage, Bacon
Cooking Teppanyaki
道頓堀焼
Kansai-style okonomiyaki
Menu Info Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled.
Ingredients Wheat flour
Cooking Mix/Blend, Bake/Roast
すじねぎ焼
Green onion and beef tendon okonomiyaki
Menu Info To wheat flour batter beef tendon, green onion and other ingredients are added, then cooked on an iron grill.
Ingredients Beef tendon, Scallion/Green onion/Leek, Wheat flour
Cooking Bake/Roast
広島焼
Hiroshima-style okonomiyaki
Menu Info A version of 'Okonomiyaki' in which the meat and vegetables are piled up without mixing into the batter.
Ingredients Pork belly, Cabbage, Scallion/Green onion/Leek, Hen's egg, Dried bonito, Marinated cod roe, Green laver, Yakisoba, Soft flour
Flavor Okonomi sauce, Yakisoba sauce
Cooking Bake/Roast
ねぎかけ塩焼そば
Yakisoba noodles with salt
Menu Info Meat or seafood stir-fried with vegetables and noodles, seasoned with salt and pepper.
Ingredients Yakisoba, Scallion/Green onion/Leek
Flavor Salt, Pepper
Cooking Bake/Roast
デザート
Dessert

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:00 - 15:00(L.O.14:30), Dinner: 17:00 - 22:00(L.O.21:30)
Saturday & Sunday & Holiday 11:00 - 22:00(L.O.21:30)

Average price

Lunch: 1,100 JPY
Dinner: 1,600 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info