Menu Recommendations
イタリア産ホワイトアスパラガスとパルミジャーノチーズのフォンデュ仕立て
Parmesan cheese (Parmigiano-Reggiano)
Ingredients:
Parmesan cheese (Parmigiano-Reggiano)
Cooking:
Harden/Congeal
Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.
Ingredients:
Cucumber, Tomato, Carrot, Anchovy
Cooking:
Mix/Blend
水牛乳のモッツァレラチーズとフルーツトマトのカプレーゼ
Caprese
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
Ingredients:
Tomato, Basil, Mozzarella cheese
Flavor:
Olive oil
Cooking:
Raw
そば粉の衣をつけて揚げたズワイガニのフリット
Fritter
Food ingredients battered and fried in oil.
ブリとチーズの自家製スモーク ビーツ(赤カブ)のソース
Smoked cheese
Ingredients:
Smoked cheese
Cooking:
Harden/Congeal
ガウダンテ風前菜の盛り合わせ
Assorted appetizers
Platter of various kinds of appetizers.
生うにのせフレッシュトマトソースのイカスミ入り自家製タリオリーニ
Tomato sauce pasta
Ingredients:
Tomato, Spaghetti, Sea urchin
Cooking:
Boil
ホワイトアスパラガスのスパゲッティ カルボナーラ
Asparagus carbonara
Pasta mixed with a carbonara sauce containing asparagus.
Ingredients:
Asparagus
Flavor:
Cream sauce
Cooking:
Boil
ボッタルガ(からすみ)と季節野菜のオイルベースのキタッラ
Pasta with dried mullet roe
Pasta mixed with dried mullet roe (salted, dried fish ovaries).
Ingredients:
Dried mullet roe, Spaghetti
Cooking:
Boil
プーリア風菜の花のオイルベースのオレキエッテ
Other Pastas
帆立とキヌサヤ、フレッシュトマトの自家製パッパルデッレ
Other Pastas
リゾット アッラ ミラネーゼ
Other risottos
Ingredients:
Rice
Cooking:
Stew
愛媛県宇和島産 真鯛のグリル サルサ・ヴェルデ
Grilled fish
Fish cooked on a grill.
活オマールエビのグリル
Cooked whole lobster
A dish prepared by cooking a lobster whole.
Ingredients:
Lobster
Cooking:
Bake/Roast
仔羊肉の香草パン粉焼き ハチミツとマスタードのソース
Herb-crusted grilled lamb
Lamb prepared with salt and pepper and sprinkled with breadcrumbs and herbs, then grilled.
Ingredients:
Lamb, Bread crumbs
Flavor:
Salt, Pepper, Herbs
Cooking:
Bake/Roast
黒毛和牛フィレ肉のステーキ マルドンの粗塩とレモンで
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
Ingredients:
Japanese black wagyu
Flavor:
Lemon
Recommend + Dinner
7,000 JPY Course
【スペチャーレ】おまかせコース
Offer period:
Year-round
Menu Order Reception Time:
17:30 - 22:30
Recommend + Dinner
7,000 JPY Course (7 Items)
【ピエーノ(満ぷく)コース】
Recommend
All-You-Can-Drink
Offer period:
Year-round
Menu Order Reception Time:
17:30 - 22:30
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
Please select date, time, and number of guests