自家製の燻製盛り合わせ
Assorted smoked foods
Platter of various kinds of ingredients flavored by exposed to smoke emitted when wood is heated to high temperatures.
燻製鶏と契約農家さんから届く新鮮野菜のシーザーサラダ
Caesar salad
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Ingredients:
Chicken, Vegetable
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Flavor:
Caesar dressing
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Cooking:
Smoke, Mix/Blend
A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.
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Ingredients:
Lamb
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Flavor:
Black pepper
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Cooking:
Smoke
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Ingredients:
Pork, Sheep intestine
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Cooking:
Bake/Roast
熟成インカの目覚めのオーブン焼き
Oven Grill
A dish of meat, seafood, and vegetables grilled in an oven.
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Ingredients:
Inca no mezame (potato)
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Cooking:
Ripen, Bake/Roast
Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.
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Ingredients:
Tomato, Basil, Mozzarella cheese
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Flavor:
Olive oil
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Cooking:
Raw
本日鮮魚のカルパッチョ
Carpaccio prepared with fresh fish of the day
Fresh fish of the day thinly-sliced and seasoned with olive oil, salt, and pepper.
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Ingredients:
Pickles, Vegetable
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Cooking:
Pickle
パルマ産18ヵ月熟成生ハム
Dry-cured ham
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Ingredients:
Pork
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Cooking:
Ripen, Raw
牛ホルモンのアラビアータ(辛口トマト煮込み)
Arrabbiata
Pasta mixed with tomato sauce prepared from chili peppers and garlic.
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Ingredients:
Innards, Tomato, Basil, Onion, Garlic, Spaghetti
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Flavor:
Red pepper
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Cooking:
Boil
水牛モッツァレラとバジルのピッツァマルゲリータ
Margherita
Pizza dough topped with tomato sauce, cheese and basil, then baked.
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Ingredients:
Mozzarella cheese, Tomato, Basil, Wheat flour, Cheese
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Flavor:
Olive oil
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Cooking:
Bake/Roast
鹿児島県産黒豚のボロネーゼ 生パスタ(フェットチーネ)
Bolognese
Pasta mixed with stir-fried ground meat and sauce.
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Ingredients:
Kurobuta pork, Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Fresh pasta, Fettuccine
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Cooking:
Boil
豪快!肉尽くし molto!!の肉盛りプレート
Assorted meat cuisine
Platter of various kinds of meat cuisine.
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Ingredients:
Beef, Pork, Chicken
黒毛和牛のロースト 10年熟成バルサミコソース
Roast Wagyu beef
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Ingredients:
Japanese black wagyu, Wagyu beef
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Flavor:
Balsamic sauce
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Cooking:
Ripen, Bake/Roast
鴨ロースのタリアータ 苺と赤ワインのソース
Tagliata
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Ingredients:
Duck meat, Tomato, Arugula
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Flavor:
Balsamic vinegar, Butter, Olive oil, Strawberry sauce, Red wine
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Cooking:
Bake/Roast
自家製ティラミス スタウトの香り
Tiramisu
Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.
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Ingredients:
Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
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Cooking:
Chill
自家製ベイクドチーズケーキ
Baked cheesecake
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Ingredients:
Hen's egg, Wheat flour, Yogurt, Cream cheese, Milk
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Flavor:
Butter
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Cooking:
Bake/Roast
Custard flavored with citrus fruit rinds, chilled, and then caramelized.
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Ingredients:
Egg yolk, Fresh cream
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Flavor:
Custard sauce, Vanilla beans
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Cooking:
Harden/Congeal, Chill
An Italian dessert prepared by simmering fresh cream with milk, mixed in with gelatin, then chilled to harden.
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Ingredients:
Fresh cream, Milk, Gelatin
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Flavor:
Western liquor
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Cooking:
Harden/Congeal
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)