CRAFT BEER HOUSE molto!! 梅田店

molto!! Umedaten

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Italian Cuisine,Beer,Beer Halls
  • Lunch 1,000 JPY Dinner 4,000 JPY
  • 06-6809-2641 (+81-6-6809-2641)
  • Monday - Friday Lunch: 11:30 - 15:00(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:00) Saturday & Sunday & Holiday 11:30 - 23:00(L.O.22:00)
  • Around Umeda Station / Osaka Station(Osaka)
    Hankyu Line Umeda Station 1-minute walk

Free & Instant Reservation

自家製の燻製盛り合わせ

Assorted smoked foods

Recommend

Platter of various kinds of ingredients flavored by exposed to smoke emitted when wood is heated to high temperatures.

  • Cooking: Smoke

tax included

燻製鶏と契約農家さんから届く新鮮野菜のシーザーサラダ

Caesar salad

Recommend
  • Ingredients: Chicken, Vegetable
  • Flavor: Caesar dressing
  • Cooking: Smoke, Mix/Blend

tax included

ラム肉の燻製 黒胡椒風味

Smoked

Recommend

A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature.

  • Ingredients: Lamb
  • Flavor: Black pepper
  • Cooking: Smoke

tax included

molto!!の手作りソーセージ

Sausage

Recommend
  • Ingredients: Pork, Sheep intestine
  • Cooking: Bake/Roast

tax included

熟成インカの目覚めのオーブン焼き

Oven Grill

Recommend

A dish of meat, seafood, and vegetables grilled in an oven.

  • Ingredients: Inca no mezame (potato)
  • Cooking: Ripen, Bake/Roast

tax included

水牛モッツァレラのカプレーゼ

Caprese

Recommend

Sliced tomatoes with mozzarella cheese, seasoned with olive oil, salt and pepper, topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Olive oil
  • Cooking: Raw

tax included

本日鮮魚のカルパッチョ

Carpaccio prepared with fresh fish of the day

Recommend

Fresh fish of the day thinly-sliced and seasoned with olive oil, salt, and pepper.

tax included

彩り野菜の自家製ピクルス

Pickles

Recommend
  • Ingredients: Pickles, Vegetable
  • Cooking: Pickle

tax included

パルマ産18ヵ月熟成生ハム

Dry-cured ham

Recommend
  • Ingredients: Pork
  • Cooking: Ripen, Raw

tax included

牛ホルモンのアラビアータ(辛口トマト煮込み)

Arrabbiata

Recommend

Pasta mixed with tomato sauce prepared from chili peppers and garlic.

  • Ingredients: Innards, Tomato, Basil, Onion, Garlic, Spaghetti
  • Flavor: Red pepper
  • Cooking: Boil

tax included

水牛モッツァレラとバジルのピッツァマルゲリータ

Margherita

Recommend

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Mozzarella cheese, Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax included

鹿児島県産黒豚のボロネーゼ 生パスタ(フェットチーネ)

Bolognese

Recommend

Pasta mixed with stir-fried ground meat and sauce.

  • Ingredients: Kurobuta pork, Ground beef and pork, Tomato, Onion, Garlic, Brown beech mushroom, Fresh pasta, Fettuccine
  • Cooking: Boil

tax included

豪快!肉尽くし molto!!の肉盛りプレート

Assorted meat cuisine

Recommend

Platter of various kinds of meat cuisine.

  • Ingredients: Beef, Pork, Chicken

tax included

黒毛和牛のロースト 10年熟成バルサミコソース

Roast Wagyu beef

Recommend
  • Ingredients: Japanese black wagyu, Wagyu beef
  • Flavor: Balsamic sauce
  • Cooking: Ripen, Bake/Roast

tax included

鴨ロースのタリアータ 苺と赤ワインのソース

Tagliata

Recommend
  • Ingredients: Duck meat, Tomato, Arugula
  • Flavor: Balsamic vinegar, Butter, Olive oil, Strawberry sauce, Red wine
  • Cooking: Bake/Roast

tax included

ドルチェ盛り合わせ

Dolce misto

Recommend

tax included

自家製ティラミス スタウトの香り

Tiramisu

Recommend

Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax included

自家製ベイクドチーズケーキ

Baked cheesecake

Recommend
  • Ingredients: Hen's egg, Wheat flour, Yogurt, Cream cheese, Milk
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

クレーマカタラーナ

Crema catalana

Recommend

Custard flavored with citrus fruit rinds, chilled, and then caramelized.

  • Ingredients: Egg yolk, Fresh cream
  • Flavor: Custard sauce, Vanilla beans
  • Cooking: Harden/Congeal, Chill

tax included

バニラのパンナコッタ

Panna cotta

Recommend

An Italian dessert prepared by simmering fresh cream with milk, mixed in with gelatin, then chilled to harden.

  • Ingredients: Fresh cream, Milk, Gelatin
  • Flavor: Western liquor
  • Cooking: Harden/Congeal

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 15:00(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday 11:30 - 23:00(L.O.22:00)

Close

Irregular holidays

Average price

Lunch: 1,000 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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