Heart
- Ingredients: Chicken heart
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Bonjiri (chicken tailbone meat)
- Ingredients: Chicken tail
- Flavor: Salt, Sugar
- Cooking: Bake/Roast
tax included
Fish Teppanyaki
- Ingredients: Squid
- Flavor: Salt, Sugar
- Cooking: Bake/Roast
tax included
Seared shishamo smelt
- Ingredients: Shishamo smelt
- Flavor: Salt, Sugar
- Cooking: Bake/Roast
tax included
Vegetables steamed in a bamboo steamer
Dishes made from putting vegetables into a bamboo basket and steaming them from below.
- Cooking: Steam
tax included
Green salad
- Ingredients: Spinach, Onion, Tomato
- Flavor: Soy sauce
- Cooking: Raw
tax included
Caesar salad with slow-poached egg
- Ingredients: Lettuce, Hen's egg, Cheese
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Edamame beans
- Ingredients: Edamame
- Flavor: Salt
- Cooking: Boil
tax included
Chilled tofu
- Ingredients: Tofu, Scallion/Green onion, Dried bonito
- Flavor: Soy sauce, Ponzu, Yuzu pepper
- Cooking: Raw
tax included
Pickled wasabi
- Ingredients: Whelk
- Flavor: Wasabi, Soy sauce
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)