Vegetable salad
- Ingredients: Red leaf lettuce, Red-leaved chicory, Lettuce, Tomato, Potherb mustard (Mizuna), Carrot, Pumpkin, Processed beans product, Broccoli, Bell pepper, Lotus root, Shiitake
- Flavor: Ponzu, Mayonnaise, Mirin, Soy sauce, Sesame oil
- Cooking: Raw, Steam
tax included
Sundubu (Sundubu-jjigae)
- Ingredients: Tofu, Pork, Onion, Carrot, Hen's egg, Brown beech mushroom, Bean sprouts (mung bean), Scallion/Green onion
- Flavor: Gochujang, Miso, Garlic, Dashi, Soy sauce
- Cooking: Stew, Stir-fry
tax included
Pajeon
- Ingredients: Wheat flour, Garlic chives, Onion, Carrot, Japanese yam, Squid, Rice flour, Potato starch
- Flavor: Salt, Pepper, Soy sauce, Vinegar
- Cooking: Deep-fry
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)