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Due to a system issue, some restaurant details (restaurant name, address, access, business hours, regular holidays, service charges) on foreign-language pages may not be up to date. We apologize for the inconvenience. Before booking or visiting, please check "楽天ぐるなび日本語版" (Rakuten Gurunavi Japanese Edition) or contact the restaurant directly.

小川亭 とらちゃん 本店

Ogawatei Torachan Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Yakiniku (BBQ),Horumon (Offal),Korean
  • Lunch 1,000 JPY Dinner 5,000 JPY
  • 06-6766-7856 (+81-6-6766-7856)
  • Monday - Sunday & Holiday Lunch: 11:30 - 15:00(L.O.14:30) Monday - Sunday & Holiday Dinner: 17:00 - 22:30(L.O.22:00)( )
  • Uehonmachi(Osaka)
    JR Osaka Loop line Tsuruhashi Station 4-minute walk

TripAdvisor Traveler Reviews

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こだわり季節野菜のサラダ

Vegetable salad

Popular
  • Ingredients: Red leaf lettuce, Red-leaved chicory, Lettuce, Tomato, Potherb mustard (Mizuna), Carrot, Pumpkin, Processed beans product, Broccoli, Bell pepper, Lotus root, Shiitake
  • Flavor: Ponzu, Mayonnaise, Mirin, Soy sauce, Sesame oil
  • Cooking: Raw, Steam

tax included

キムチ盛り合わせ

Kimchi

Popular
Take-out Available
  • Ingredients: Chinese cabbage, Cucumber, Daikon radish, Salted squid, Shrimp, Carrot, Apple, Garlic
  • Flavor: Red pepper, Salt
  • Cooking: Pickle, Ferment

tax included

純豆腐チゲ(スンドゥブ)

Sundubu (Sundubu-jjigae)

Take-out Available
  • Ingredients: Tofu, Pork, Onion, Carrot, Hen's egg, Brown beech mushroom, Bean sprouts (mung bean), Scallion/Green onion
  • Flavor: Gochujang, Miso, Garlic, Dashi, Soy sauce
  • Cooking: Stew, Stir-fry

tax included

小川亭チヂミ

Pajeon

Take-out Available
  • Ingredients: Wheat flour, Garlic chives, Onion, Carrot, Japanese yam, Squid, Rice flour, Potato starch
  • Flavor: Salt, Pepper, Soy sauce, Vinegar
  • Cooking: Deep-fry

tax included

白センマイ

Senmai (third stomach)

  • Ingredients: Beef, Scallion/Green onion, Sesame
  • Flavor: Sesame oil, Chojan
  • Cooking: Raw

tax included

旬のナムル

Namul (Korean seasoned vegetables or wild greens)

Take-out Available
  • Ingredients: Bell pepper, Tomato, Lotus root, Daikon radish, Okra, Manganji pepper, Burdock, Potato, Edamame
  • Flavor: Salt, Soy sauce, Garlic, Sesame oil
  • Cooking: Mix/Blend, Boil, Steam, Stir-fry, Dress

tax included

冷麺

Reimen

Popular
  • Ingredients: Noodles, Daikon radish, Carrot, Scallion/Green onion, Cucumber, Hen's egg, Kimchi, Pork
  • Flavor: Salt, Ginger, Soy sauce
  • Cooking: Boil

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Holiday Lunch: 11:30 - 15:00(L.O.14:30)
Monday - Sunday & Holiday Dinner: 17:00 - 22:30(L.O.22:00)( )

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 5,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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