The breath of Taisho-era Japan still lingers in our building. Kind-hearted warmth from days gone by awaits you.
Enjoy our gorgeous seafood selections like freshly caught scallops, tiger prawn, crab & more cooked over a charcoal brazier!! We use only freshly caught freerange seafood, shipped by air from Fukuoka & Matsuyama. We also offer kettle-cooked pilaf made with special Ginshari rice. Our contract farm suppliers focus on quality over quantity, so you're sure to love it! Come in tonight and unwind in our relaxing atmosphere.
|Address||3-3-4, Doshomachi, Chuo-ku, Osaka-shi, Osaka, 541-0045|
|Access||Subway Midosuji Line Yodoyabashi Station Exit 11 1-minute walk|
Monday - Friday 17:30 - 23:00(L.O.22:30)
Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30)
Saturday Dinner: 17:30 - 22:00(L.O.21:30)
Every Sunday Holiday
|Average price||Lunch 1,000 JPY Dinner 5,000 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, MUFG, DC|
|Banquet Maximum Party Size||
|Private Room||Private Room|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
Menu and Others information
|Menu||All you can drink menu|
|Lunch Service||Quantity limited lunch.|
The shop might decline diners if they feel sick.
※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.