Carefully selected A4 and A5 ranked Kobe beef.
A private room is available also.
Our specialty is Teppanyaki is a wonderful treat favoured on all occasions
including client dinners, dating, birthday dinners, tourism and others.
SETSUGEKKA serves finely selected ingredients including heifer, or nulliparous beef
bred more than 30 months in the pursuit of deliciousness of top quality marbled meat.
Our meat is sliced in chunks and appropriately grilled
for the sake of a specific feeling of happiness you enjoy when you take a bite.
Restaurant Detail
Address | 1-9-3, Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo, 650-0012 |
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Japanese Address |
〒650-0012 兵庫県神戸市中央区北長狭通1-9-3 レインボープラザビル8F
|
Access | Hankyu Kobe Line Kobe Sannomiya Station West Exit 1-minute walk, JR Kobe Line Sannomiya Station West Exit 1-minute walk, Hanshin Main Line Kobe Sannomiya Station 3-minute walk |
Phone Number | +81-78-333-7080 |
Hours |
Monday - Friday Dinner: 17:30 - 22:00(L.O.21:00, Drink L.O. 21:00) Saturday & Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:00) |
Close | Irregular holidays |
Average price | Dinner 16,000 JPY |
Service charge | Service charge 10%, Cover charge 5% of use of private room charges |
Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC |
For business names, representatives or business managers, and contact information, please contact the store. |
Seating/Facility information
Seating Capacity | 28 |
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Banquet Maximum Party Size |
Seating 28 |
Reservation Maximum Party Size | 22 - 28 |
Private Room | Private Room |
Smoking | Smoking is allowed in the smoking space inside the store. |
Kid Friendly | Children are welcome |
Language Support |
English menu available, Simplified Chinese menu available English speaking staff available, Chinese speaking staff available |
Wi-Fi / Plug-in |
au, SoftBank, NTT DoCoMo Free Wi-Fi Spot Plug-in Available |
Other | Sommelier on staff, Chef on Duty, Equipped with Wine cellar |
Menu and Others information
Dress Code | Casual, Formal |
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Infection prevention FAQUpdated on April 22, 2022 |
|
Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.