三百円このみ

Sambyakuenkonomi

  • Credit Card
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish)
  • Dinner 2,000 JPY
  • 06-6353-3445 (+81-6-6353-3445)
  • Monday - Thursday 16:00 - 23:00(L.O.22:30) Friday 16:00 - 24:00(L.O.23:20) Saturday 15:00 - 24:00(L.O.23:20) Sunday & Holiday 15:00 - 23:00(L.O.22:30)
  • (Osaka)Kyobashi(Osaka)
    JR Kyobashi Station 1-minute walk

TripAdvisor Traveler Reviews

See Reviews

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

アゲシューマイ

Shaomai dumplings

  • Ingredients: Ground pork, Garlic chives, Garlic
  • Cooking: Deep-fry

tax included

若鶏からあげ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh, Chicken breast
  • Cooking: Deep-fry

tax included

クリームコロッケ

Cream croquette

  • Flavor: White sauce
  • Cooking: Deep-fry

tax included

あげだしモチ

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Mochi (rice cake)
  • Cooking: Deep-fry

tax included

ちくわの天ぷら

Other tempura

Seafood, vegetables or other ingredients coated in flour batter and deep fried in oil.

  • Ingredients: Tube-shaped fish paste cake
  • Cooking: Deep-fry

tax included

とり皮せんべい

Chicken senbei (rice cracker)

Chicken which is lightly battered and deep fried in oil.

  • Ingredients: Chicken skin
  • Cooking: Deep-fry

tax included

あげだし豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax included

ゲソ唐揚

Fried squid legs

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax included

ナンコツ唐揚

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

なすび田楽

Dengaku miso dishes

A dish of tofu, konjac, eggplant, and other ingredients flavored with miso and grilled.

  • Ingredients: Eggplant
  • Flavor: Dengaku miso
  • Cooking: Deep-fry, Cover/Add

tax included

タコの唐揚

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax included

小エビの唐揚

Fried small shrimp

Small shrimp breaded and fried in oil.

  • Ingredients: Shellfish
  • Cooking: Deep-fry

tax included

海鮮サラダ

Seafood salad

  • Cooking: Mix/Blend

tax included

ポテトサラダ

Potato salad

  • Ingredients: Potato, Hen's egg, Cucumber, Onion
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax included

キムチ

Chinese cabbage kimchi

  • Ingredients: Kimchi

tax included

えだ豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

山芋たんざく

Japanese yam cut into strips

Japanese yam cut into rectangular slices and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.

  • Ingredients: Japanese yam, Nori, Egg yolk
  • Flavor: Soy sauce
  • Cooking: Cut

tax included

たこわさび

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax included

冷しトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

スジ肉煮込み

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax included

漬物盛

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Ingredients: Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

冷ヤッコ

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

おにぎり2ヶ

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori, Ume (Japanese apricot), Dried bonito, Salmon

tax included

お茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice, Nori, Ume (Japanese apricot), Salmon
  • Cooking: Cover/Add

tax included

焼おにぎり

Grilled rice ball

An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.

  • Ingredients: Rice
  • Cooking: Bake/Roast

tax included

玉子スープ

Egg soup

  • Ingredients: Hen's egg
  • Cooking: Simmer

tax included

ワカメスープ

Wakame seaweed soup

  • Ingredients: Wakame
  • Cooking: Simmer

tax included

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday 16:00 - 23:00(L.O.22:30)
Friday 16:00 - 24:00(L.O.23:20)
Saturday 15:00 - 24:00(L.O.23:20)
Sunday & Holiday 15:00 - 23:00(L.O.22:30)

Close

Open everyday

Average price

Dinner: 2,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info