釣船茶屋 ざうお 難波本店

ZauoNamba Main store

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Sashimi (Raw Sliced Fish),Nabe (Japanese Style Hot Pot),Fugu (Puffer Fish / Blowfish)
  • Lunch 2,500 JPY Dinner 4,000 JPY
  • 06-6212-5882 (+81-6-6212-5882)
  • Monday - Friday 17:00 - 23:00(L.O.22:00) Saturday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00), Lunch: 11:30 - 15:00(L.O.14:30)
  • (Osaka)Nippombashi(Osaka)
    Subway Nihombashi Station Exit 6 1-minute walk

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Detailed Course Contents

Special Select Ingredient + Dinner

16,200 JPY Course

スタンダードコース
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 23:00
  • Time Limit: 120 Min

tax included

Important Notes

Menu Information

Fish Cuisine

* Please select 1 dish from the menu below.

鯛の活き造り
Ikejime seabream (sashimi)
Menu Info A live sea bream prepare, thinly-cut, and eaten with soy sauce, tare sauce, or other condiments.
Ingredients Sea bream
Cooking Raw
鯛の塩焼き
Salted and grilled snapper
Menu Info Snapper seasoned with salt and grilled.
Ingredients Sea bream
Flavor Salt
Cooking Bake/Roast
鯛の煮付け
Other simmered fish
Ingredients Sea bream
Cooking Simmer
鯛のフライ
Fried sea bream
Menu Info Sea bream is coated in batter and deep-fried in oil.
Ingredients Wheat flour, Bread crumbs, Sea bream
Flavor Frying oil
Cooking Deep-fry
鯛のソテー
Sauteed fish
Menu Info Fish sauteed with butter or oil.
Ingredients Sea bream
Flavor Butter, Cooking oil
Cooking Bake/Roast
鯛のカツ
Other cutlets
Ingredients Sea bream
Cooking Deep-fry

Fish Cuisine

* Please select 1 dish from the menu below.

ひらめの活き造り
Live olive flounder sashimi
Menu Info Live olive flounder sliced and served in a vessel.
Ingredients Olive flounder
Cooking Raw
ひらめの煮付け
Other simmered fish
Ingredients Olive flounder
Cooking Simmer
ひらめのフライ
Deep-fried whitefish
Ingredients Olive flounder
Cooking Deep-fry
ひらめのソテー
Sauteed fish
Menu Info Fish sauteed with butter or oil.
Ingredients Olive flounder
Flavor Butter, Cooking oil
Cooking Bake/Roast
ひらめのカツ
Other cutlets
Ingredients Olive flounder
Cooking Deep-fry

Sushi

握り寿司8貫
Assorted nigiri sushi, 8 kinds
Menu Info Platter of 8 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Ingredients Vinegared rice

Noodle

焼きそば
Yakisoba noodles
Menu Info Meat or seafood stir-fried with vegetables and noodles.
Ingredients Pork, Cabbage, Carrot, Yakisoba
Cooking Bake/Roast

Steamed Cuisine

枝豆
Edamame beans
Menu Info Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Ingredients Edamame
Cooking Boil

Deep-fried Dish

天婦羅盛り合わせ
Assorted tempura
Menu Info Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Ingredients Wheat flour
Flavor Cooking oil
Cooking Deep-fry

Hot Dish Cuisine

石焼麻婆豆腐
Stone grilled mapo tofu
Menu Info Cut tofu stir-fried with ground meat and Chinese chili bean sauce, lightly simmered in potato starch dissolved in water with condiments, served in a stone dish.
Ingredients Ground meat, Tofu, Potato starch
Flavor Chinese chili bean sauce
Cooking Stir-fry

Sashimi

鮑の活き造り
Live abalone sashimi
Menu Info A dish of live abalone sliced and served in a vessel.
Ingredients Abalone
Cooking Raw

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:00 - 23:00(L.O.22:00)
Saturday & Sunday & Holiday Dinner: 16:00 - 23:00(L.O.22:00), Lunch: 11:30 - 15:00(L.O.14:30)

Close

Irregular holidays

Average price

Lunch: 2,500 JPY
Dinner: 4,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info