Restaurant Detail
| Address | 3-6-4, Honcho, Chuo-ku, Osaka-shi, Osaka, 541-0053 |
|---|---|
| Japanese Address |
〒541-0053 大阪府大阪市中央区本町3-6-4 本町ガーデンシティB2
|
| Access | Subway Midosuji Line Hommachi Station Exit 7 1-minute walk |
| Parking | Paid Parking |
| Phone Number | +81-6-6120-3322 |
| Hours | Lunch: 11:00 - 15:00(L.O.14:30, Drink L.O. 14:30), Dinner: 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00) |
| Close | Year end & New Year holidays(December 31, 2024) |
| Average price | Lunch 3,000 JPY Dinner 7,000 JPY |
| Service charge | Service charge 10% |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, UC, UnionPay <Electronic Money / Other Payment Methods> Suica, ICOCA, iD, Edy |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats A cancellation fee may be charged. For details, please check with the shop with which you made your reservation. |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 113 |
|---|---|
| Reservation Maximum Party Size | 30 - 100 |
| Private Room | Private Room |
| Smoking | No smoking inside the store |
| Wheelchair Accessible Restrooms | Wheelchair accessible |
| Kid Friendly | Children are welcome, Kids' menu available, Kids' menu available (Inclusive of lunchtime), Child chair available, Entry of baby buggies permitted. |
| Language Support |
English menu available English speaking staff available, Chinese speaking staff available |
| Wi-Fi / Plug-in | Rakuten Mobile, au, SoftBank, NTT DoCoMo |
| Other | Equipped with Wine cellar |
Menu and Others information
| Menu | All you can drink menu, Lunch |
|---|---|
| Lunch Service | Lunch with dessert, The lunch menu is also available after 14:00, Quantity limited lunch. |
| Take-out (Take-away) | Takeout available |
|
Infection prevention FAQUpdated on November 16, 2022 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.