福島金魚

Kingyo

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub)
  • Dinner 3,500 JPY
  • 06-4796-2133 (+81-6-4796-2133)
  • Monday - Sunday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • (Osaka) Fukushima / Noda / Nakanoshima(Osaka)
    JR Fukushima Station 3-minute walk

Free & Instant Reservation

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プチトマト

Grilled tomatoes with cheese

Grilled sliced tomatoes topped with cheese.

  • Ingredients: Cheese, Cherry tomato
  • Cooking: Bake/Roast

tax included

れんこん

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

ししとう

Shishito green pepper

A dish of spit-roasted shishito green peppers on a skewer.

  • Ingredients: Shishito pepper, Skipjack tuna
  • Flavor: Soy sauce
  • Cooking: Bake/Roast

tax included

山芋

Japanese yam steak

Sliced yam flavored with seasoning and cooked on both sides.

  • Ingredients: Japanese yam, Cheese
  • Cooking: Bake/Roast

tax included

ジャンボエリンギ

Eringi Mushrooms

A dish of eringi mushrooms fried in pan with a little bit of oil.

  • Ingredients: King oyster mushroom
  • Flavor: Butter, Soy sauce
  • Cooking: Stir-fry

tax included

米ナス

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Black beauty eggplant, Anchovy
  • Flavor: Miso
  • Cooking: Bake/Roast

tax included

山なめこ

Grilled vegetables

A dish of vegetables grilled in a frypan, oven, or on a grill.

  • Ingredients: Nameko (mushroom), Scallion/Green onion/Leek, Marinated cod roe
  • Cooking: Bake/Roast

tax included

アボガドと生ハムのクリームチーズのせ

Avocado

The flesh of avocado is eaten pickled in miso, or in its original form with wasabi soy sauce or dipping sauce.

  • Ingredients: Avocado, Raw ham, Cream cheese
  • Cooking: Raw

tax included

トマトとアボガドのミルフィーユグラタン

Other gratins / dorias

Popular
  • Ingredients: Avocado
  • Flavor: Tomato sauce
  • Cooking: Bake/Roast, Oven-baking

tax included

アボガドのキッシュ

Quiche

Popular
  • Ingredients: Pork, Spinach, Asparagus, Hen's egg, Wheat flour, Fresh cream
  • Flavor: Butter
  • Cooking: Bake/Roast, Oven-baking

tax included

蒸し枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Flavor: Salt
  • Cooking: Steam

tax included

ねぎとろとアボカドの生春巻

Goi cuon (fresh spring rolls)

Popular
  • Ingredients: Cucumber, Red leaf lettuce, Perilla, Ginger, Tuna, Avocado
  • Flavor: Mayonnaise, Dark soy sauce
  • Cooking: Raw

tax included

トマでん

Other oden

  • Ingredients: Tomato
  • Cooking: Simmer

tax included

地トマト5種盛り

Tomato

  • Ingredients: Tomato
  • Flavor: Olive oil, Salt
  • Cooking: Raw

tax included

山芋と地覧鶏の柚子こしょう

Locally raised chicken

Chicken dish made using chicken called “Jidori.”

  • Ingredients: Chicken, Japanese yam
  • Flavor: Yuzu pepper
  • Cooking: Bake/Roast

tax included

バーニャカウダ

Bagna cauda

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy, Daikon radish, Red leaf lettuce
  • Flavor: Mayonnaise, Salt, Olive oil, Garlic
  • Cooking: Mix/Blend

tax included

丸ごとアボガドとトマトのサラダ

Tomato salad

  • Ingredients: Tomato, Avocado
  • Cooking: Mix/Blend

tax included

緑のシーザーサラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

  • Ingredients: Red leaf lettuce, Carrot, Tomato, Parmesan cheese (Parmigiano-Reggiano)
  • Flavor: Salad dressing, Black pepper, Salt

tax included

山芋トロロサラダ

Chinese yam salad

  • Ingredients: Chinese yam, Red leaf lettuce, Carrot, Cucumber, Potherb mustard (Mizuna)
  • Flavor: Dark soy sauce, Ponzu, Sesame oil, Caster sugar
  • Cooking: Mix/Blend

tax included

まるちょうと白ねぎの黒こしょう焼

Horumon yaki (grilled offal)

  • Ingredients: Beef organ meat, Japanese leek, Bean sprouts (mung bean), Scallion/Green onion
  • Flavor: Black pepper, Light soy sauce, Salt, Garlic, Red pepper
  • Cooking: Stir-fry

tax included

野菜オムレツ

Omelet

Beaten egg flavored with seasoning and cooked.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

野菜つくね

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken, Perilla, Bread crumbs, Hen's egg, White sesame, Lotus root, Soft boiled egg
  • Flavor: Sesame oil, Dark soy sauce, Salt, Sugar, Sake(Japanese rice wine)
  • Cooking: Bake/Roast, Oven-baking

tax included

知覧鶏和ハーブ焼

Tori(chicken)

  • Ingredients: Chicken
  • Flavor: Herbs
  • Cooking: Bake/Roast

tax included

淡路島ポークとフレッシュトマトのガーリックソテー

Grilled / sauteed pork

Popular
  • Ingredients: Pork, Tomato, Garlic
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

和牛すじとねぎのトロロ焼

Oven Grill

A dish of meat, seafood, and vegetables grilled in an oven.

  • Ingredients: Beef tendon, Japanese yam, Scallion/Green onion
  • Flavor: Soy sauce, Salt, Sake(Japanese rice wine)
  • Cooking: Bake/Roast, Oven-baking

tax included

アボガドとプチトマトのフリット

Fritter

  • Ingredients: Avocado, Cherry tomato
  • Cooking: Deep-fry

tax included

新ごぼうの唐揚げ

Fried burdock

Burdock lightly battered and fried in oil.

  • Ingredients: Burdock, Potato starch
  • Flavor: Dark soy sauce, Sake(Japanese rice wine), Mirin, Salt
  • Cooking: Deep-fry

tax included

野菜チップス

Vegetable chips

  • Ingredients: Lotus root, Burdock, Bitter melon, Potato starch
  • Flavor: Salt, Soy sauce, Pepper
  • Cooking: Deep-fry

tax included

インカの目覚めのポテトフライ

French fries

  • Ingredients: Potato
  • Flavor: Salt, Parsley
  • Cooking: Deep-fry

tax included

若鶏の唐揚げねぎ塩ソース

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh, Potato starch, Scallion/Green onion, Lemon
  • Flavor: Salt, Lemon salt, Lemon juice, Sesame oil, Light soy sauce
  • Cooking: Deep-fry

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open year-round

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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