Chicken thigh
Grilled chicken thigh.
- Ingredients: Chicken thigh
- Flavor: Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Flavor: Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Chicken skin skewer
Bite-sized chicken skin skewered and grilled over an open flame.
- Ingredients: Chicken skin
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken
- Flavor: Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Meatballs
Ground meat or seafood etc. mixed with other ingredients and grilled.
- Ingredients: Ground chicken, Cheese
- Flavor: Sauce for chicken skewer
- Cooking: Bake/Roast
tax included
Diced steak
Meat diced into cubes and grilled.
- Ingredients: Beef spencer roll, Onion, Garlic, Oroshi-ponzu gelee
- Flavor: Salt, Pepper
- Cooking: Bake/Roast
tax included
Stir-fried pork with kimchi
Pork, kimchi, and vegetables stir-fried and seasoned with sesame oil, etc.
- Ingredients: Pork, Kimchi, Bean sprouts (mung bean), Scallion/Green onion/Leek
- Flavor: Sesame oil, Soy sauce
- Cooking: Stir-fry
tax included
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
- Ingredients: Pork, Hen's egg, Cheese, Dried bonito, Scallion/Green onion/Leek
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Tonpei-yaki (stir-fried cabbage and meat topped with egg)
A dish of pork belly and cabbage mixed in egg dough and grilled.
- Ingredients: Hen's egg, Pork, Dried bonito, Scallion/Green onion/Leek
- Flavor: Mayonnaise, Okonomiyaki sauce
- Cooking: Bake/Roast
tax included
Fried and buttered sweet potato
Sliced sweet potato which is deep-fried without breadcrumbs or batter, and seasoned with a sticky butter grilling sauce.
- Ingredients: Sweet potato
- Flavor: Butter, Honey
- Cooking: Deep-fry
tax included
Fried and buttered sweet potato
Sliced sweet potato which is deep-fried without breadcrumbs or batter, and seasoned with a sticky butter grilling sauce.
- Ingredients: Sweet potato
- Flavor: Butter, Cooking oil, Tomato ketchup
- Cooking: Deep-fry
tax included
Crunchy fried rice cake and cheese
Rice cake and cheese, lightly battered and fried to a crunch.
- Ingredients: Cheese, Mochi (rice cake), Wheat flour, Nori
- Flavor: Sauce for chicken skewer, Cooking oil
- Cooking: Deep-fry
tax included
Crunchy fried rice cake and cheese
Rice cake and cheese, lightly battered and fried to a crunch.
- Ingredients: Cheese, Sticky rice, Nori, Wheat flour
- Flavor: Cooking oil, Butter
- Cooking: Deep-fry
tax included
Cream croquette
A dish of butter, flour, and such warmed, mixed with milk, breaded and fried in oil.
- Ingredients: Potato, Cheese, Milk, Wheat flour, Bread crumbs, Hen's egg
- Flavor: White sauce, Cooking oil
- Cooking: Deep-fry
tax included
Meat croquette
A dish of potatoes and ground meat mixed, breaded, and fried in oil.
- Ingredients: Ground pork, Potato, Bread crumbs, Hen's egg, Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Flavor: Butter, Soy sauce
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Flavor: Consomme
- Cooking: Deep-fry
tax included
French fries
- Ingredients: Potato
- Flavor: Rock salt
- Cooking: Deep-fry
tax included
Fried chicken cartilage
Chicken cartilage lightly battered and fried in oil.
- Ingredients: Chicken cartilage
- Flavor: Spices
- Cooking: Deep-fry
tax included
Fried squid legs
Squid legs lightly battered and fried in oil.
- Ingredients: Squid
- Flavor: Spices
- Cooking: Deep-fry
tax included
Fried chicken
Chicken meat lightly battered and fried in oil.
- Ingredients: Chicken thigh
- Flavor: Spices
- Cooking: Deep-fry
tax included
Fried garlic chive gyoza
Deep-fried dumplings filled with garlic chives and ground meat, etc.
- Ingredients: Ground pork, Garlic chives, Garlic
- Flavor: Soy sauce, Ponzu, Japanese mustard
- Cooking: Deep-fry
tax included
Deep-fried tofu in broth
A dish where 'dashi' stock soup is poured over deep-fried tofu.
- Ingredients: Scallion/Green onion/Leek, Tofu, Dried bonito
- Flavor: Dashi
- Cooking: Deep-fry
tax included
Boiled tofu
A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.
- Ingredients: Tofu, Tororo kelp, Scallion/Green onion/Leek
- Flavor: Dashi
- Cooking: Boil
tax included
Yakisoba noodles with sauce
Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce.
- Ingredients: Pork, Cabbage, Yakisoba, Bean sprouts (mung bean)
- Flavor: Yakisoba sauce
- Cooking: Bake/Roast, Stir-fry, Teppanyaki
tax included
Assorted nigiri sushi, 5 kinds
Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice, Tuna, Squid, Shrimp, Blue-backed fish, White flesh fish
- Flavor: Vinegar, Soy sauce, Wasabi
tax included
Assorted nigiri sushi, 5 kinds
Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
- Ingredients: Vinegared rice
- Flavor: Vinegar, Wasabi
- Cooking: Raw
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)