Detailed Set Contents
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 20:00 2 days ahead.
Reservations may be cancelled for late arrivals over 60 minutes.
Order
Orders can be placed for a group size of 1 to 20 guests only.
Menu Information
Other potages and soups
| Cooking | Simmer |
|---|
Beef cutlet
| Menu Info | Beef breaded and deep fried in oil. |
|---|---|
| Ingredients | Beef, Bread crumbs |
| Flavor | Cooking oil |
| Cooking | Deep-fry |
Vegetable salad
| Ingredients | Tomato, Lettuce |
|---|---|
| Cooking | Mix/Blend |
Dessert
* Please select 1 dish from the menu below.
Bread
Rice dish
* Please select 1 dish from the menu below.
Coffee, Tea
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)