Detailed Course Contents
5,800 JPY Course (10 Items)
当日OK！ご予約限定！『八坐和スタンダード 神戸牛焼肉コース』全10品
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Offer period:
Year-round - Time Limit: 120 Min
tax includedservice charge included
Additional Fee-related Details
The service charge is included in the course fee.
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reserve by 10:00 0 days ahead.
Menu Information
キムチとナムルの盛り合わせ
Assorted kimchi and namul
| Menu Info | An arrangement of kimchi, vegetables, and edible wild plants seasoned with sesame oil and salt, etc., then served together. |
|---|---|
| Ingredients | Edible wild plants, Kimchi |
| Flavor | Salt, Sesame oil |
| Cooking | Mix/Blend |
神戸牛の小鉢
Small bowl of Kobe beef
黒胡麻ドレッシングと柚子マヨネーズのサラダ
Salad with black sesame dressing and yuzu mayonnaise
神戸牛の肉寿司(中トロ、赤身)
Kobe beef sushi (medium fatty tuna, lean meat)
牛タン葱塩
Beef tongue with leek salt
神戸牛焼肉と焼きしゃぶ 盛り合わせ
Kobe Beef Yakiniku and Yakishabu Assortment
季節の焼野菜と包み菜
Seasonal grilled vegetables and wrapped greens
ホルモン旨辛味噌ダレ
Hormone with spicy miso sauce
ミニ冷麺
Mini Cold Noodles
デザート
dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)