Premium loin
Meat dish made using a cut from the back called premium loin.
tax included
Beef loin
- Ingredients: Beef loin
- Cooking: Bake/Roast
tax included
Premium short ribs
Meat dish made using a cut from the ribs called premium short ribs.
- Ingredients: Beef boneless short ribs
tax included
Kalbi (short ribs)
Meat dish made using meat cut from the ribs called 'Kalbi.'
- Ingredients: Beef boneless short ribs
- Cooking: Bake/Roast
tax included
Rib finger meat
A dish of grilled seasoned rib finger meat (beef).
- Ingredients: Beef rib finger meat
- Cooking: Bake/Roast
tax included
Special selection of one head
The chef's recommended parts are offered on a daily basis.
If you're worried, start with this
- Ingredients: Kobe beef
tax included
Special selection of one head(with sirloin)
- Ingredients: Beef plate
- Cooking: Bake/Roast
tax included
Beef tongue seasoned with salt
Meat dish made using the tongue called ''Tan,'' seasoned with salt and grilled.
- Ingredients: Beef tongue
tax included
Beef tongue (top)
Beef dish made using the tongue called "Tan."
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Premium Beef Tongue Thick Sliced
- Ingredients: Beef tongue
- Cooking: Bake/Roast
tax included
Special grilled shabu (marbled)
Grilled dish of thinly sliced meat or vegetables that are lightly cooked on an iron plate and served with ponzu (citron soy sauce) dipping sauce.
- Ingredients: Kobe beef
- Cooking: Bake/Roast
tax included
Best grilled shabu-shabu (sirloin)
- Ingredients: Kobe beef
- Cooking: Bake/Roast
tax included
Yaki shabu-shabu
tax included
Assorted offal
Platter of several various cuts of offal called "Horumon."
- Ingredients: Kobe beef
tax included
Premium skirt
Meat dish made using a cut from the diaphragm called ''premium skirt.''
tax included
Harami (skirt)
Meat dish made using a cut from the diaphragm called ''Harami.''
- Cooking: Bake/Roast
tax included
Assorted seafood
- Cooking: Raw
tax included
shrimp
tax included
Scallops
A dish of scallops fried in pan with a little bit of oil.
- Ingredients: Scallop
- Cooking: Bake/Roast
tax included
Octopus sashimi
Thinly cut raw or slightly boiled octopus served with soy sauce.
tax included
Salted and grilled chicken thigh
- Ingredients: Chicken thigh
- Cooking: Bake/Roast
tax included
baked Chicken thigh (sauce)
- Cooking: Bake/Roast
tax included
wiener
- Cooking: Bake/Roast
tax included
bacon
- Cooking: Bake/Roast
tax included
Assorted vegetables
tax included
Vegetables of the day (single item)
tax included
Assorted namul
Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.
tax included
Namul recommended products
tax included
Assorted kimchi
Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
tax included
Chinese cabbage kimchi
Chinese cabbage cut and marinated in kimchi seasonings.
tax included
Cubed daikon radish kimchi
Cubed, bite-sized daikon radish marinated in kimchi seasonings.
tax included
Water kimchi
A Korean dish marinated in a broth of Chinese cabbage and daikon radish.
tax included
Salad with black sesame dressing and yuzu mayonnaise
tax included
Onion salad
- Ingredients: Onion
- Cooking: Mix/Blend
tax included
rape seedlings
Korean stem lettuce used to wrap roasted meat, etc., for consumption.
tax included
Kobe beef steak sushi Medium fatty tuna 1 piece
tax included
Kobe Beef Steak Sushi Ootoro 1 piece
tax included
神戸牛の刺身仕立て
tax included
Kobe Beef Rare Steak with Salad
tax included
Kobe Beef Loin Yukke
We will grill and serve.
tax included
Rice
tax included
Korean seaweed
- Ingredients: Gim
- Cooking: Dry
tax included
Kalbi gukbap
- Ingredients: Beef, Scallion/Green onion/Leek, Garlic, Rice, Hen's egg, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Simmer
tax included
Kobe beef egg rice
tax included
Beef rice of Yazawa
tax included
Kobe beef Stone-baked bibimbap
tax included
Kobe beef Bibimbap
A Korean dish of rice topped with namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc.
- Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Mix/Blend
tax included
Kobe beef Stone-baked garlic rice
tax included
Kobe beef Reimen
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil, Chill
tax included
Egg soup
- Ingredients: Hen's egg
- Cooking: Simmer
tax included
Wakame seaweed soup
- Ingredients: Wakame
- Cooking: Simmer
tax included
Bean sprout soup
Soup dish of bean sprouts simmered in a broth.
- Ingredients: Bean sprouts
- Flavor: Dashi
- Cooking: Stew
tax included
Kobe beef soup (white)
tax included
Kobe beef soup (red)
tax included
citron sherbet
- Flavor: Sugar
- Cooking: Freeze
tax included
Matcha monaka with adzuki beans
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)