(Serves 1 to 2)Kobe beef Special selection of one head
- Ingredients: Kobe beef
tax included
(Serves 1 to 2)Kobe beef Special selection of one head(with sirloin)
- Ingredients: Beef plate
- Cooking: Bake/Roast
tax included
(Serves 2 to 3)Kobe beef Special selection of one head
- Ingredients: Kobe beef
tax included
(Serves 2 to 3)Kobe beef Special selection of one head(with sirloin)
tax included
Combination set of compare 3types Roast, Kalbi
tax included
Combination set Tongue,Outside skirt,Rib finger meat Total 200g
tax included
Kobe Beef Sashimi Marbled Sliced Sliced Beef
- Ingredients: Kobe beef
tax included
Kobe Beef Sashimi Assortment
- Ingredients: Kobe beef
tax included
Kobe Beef Sushi (1 piece of Kobe Beef medium fatty tuna)
- Ingredients: Kobe beef
tax included
Kobe Beef Aburi-Sushi (1 piece of Kobe Beef O-toro)
- Ingredients: Kobe beef
tax included
(Kobe Beef Specialty Dish) Grilled Shabu-Shabu-Egg yolk yukke- Kobe beef with marbling
- Ingredients: Kobe beef
tax included
(Kobe beef speciality dish) Grilled shabu-shabu, lean meat
- Ingredients: Kobe beef
tax included
Kobe Beef Yakiniku Premium loin
Meat dish made using a cut from the back called premium loin.
- Ingredients: Kobe beef
tax included
Beef loin
- Ingredients: Beef loin
- Cooking: Bake/Roast
tax included
Extra premium loin
Meat dish made using a cut from the back called "extra premium loin."
tax included
Premium short ribs
Meat dish made using a cut from the ribs called premium short ribs.
- Ingredients: Beef boneless short ribs
tax included
Kalbi (short ribs)
Meat dish made using meat cut from the ribs called 'Kalbi.'
- Ingredients: Beef boneless short ribs
- Cooking: Bake/Roast
tax included
Rib finger meat
A dish of grilled seasoned rib finger meat (beef).
- Ingredients: Beef rib finger meat
- Cooking: Bake/Roast
tax included
Extra premium short ribs
tax included
Steak
Thickly cut and grilled food ingredients such as meat, seafood, and vegetables.
Kobe Beef Sirloin steak
- Ingredients: Beef sirloin
- Cooking: Bake/Roast
tax included
Kobe Beef steak Today's Rare Part
tax included
Kobe Beef steak Fillet
- Ingredients: Kobe beef
tax included
Kobe Beef Steak Chateaubriand
- Ingredients: Kobe beef
tax included
Beef tongue seasoned with salt
- Ingredients: Beef tongue
tax included
middle of tongue
- Ingredients: Beef tongue
tax included
Thick slice of beef tongue
- Ingredients: Beef tongue
tax included
Tip of tongue Yaki-Shabu (Grated daikon Ponzu)
tax included
Stir-fried offal
A dish of stir-fried offal(organ meat).
Assorted offal
- Ingredients: Kobe beef
tax included
Premium skirt
Meat dish made using a cut from the diaphragm called ''premium skirt.''
tax included
Harami (skirt)
Meat dish made using a cut from the diaphragm called ''Harami.''
- Cooking: Bake/Roast
tax included
Hatsu (heart)
Meat dish made using a cut from the heart called "Hatsu."
- Cooking: Bake/Roast
tax included
Finest hearts
tax included
Beef liver (yakiniku)
A meat dish prepared using beef liver called "liver."
- Ingredients: Beef liver
- Cooking: Bake/Roast
tax included
Assorted seafood
- Cooking: Raw
tax included
Salted and grilled chicken thigh
- Ingredients: Chicken thigh
- Cooking: Bake/Roast
tax included
Assorted vegetables
tax included
Assorted namul
Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.
tax included
Kimchi
Assorted kimchi
Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
tax included
Chinese cabbage kimchi
Chinese cabbage cut and marinated in kimchi seasonings.
tax included
Cubed daikon radish kimchi
Cubed, bite-sized daikon radish marinated in kimchi seasonings.
tax included
Water kimchi
A Korean dish marinated in a broth of Chinese cabbage and daikon radish.
tax included
Namul (Korean seasoned vegetables or wild greens)
Boiled vegetables or wild greens seasoned with sesame oil and salt, etc.
Assorted namul
Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.
- Ingredients: Bean sprouts
- Flavor: Salt, Sesame oil
tax included
Salad
Dish where vegetables and other ingredients are eaten with dressing.
Salad with black sesame dressing and yuzu mayonnaise
tax included
rape seedlings
Korean stem lettuce used to wrap roasted meat, etc., for consumption.
tax included
Beef rice of Yazawa
tax included
Kobe beef Reimen
- Ingredients: Cold noodles (Korean style)
- Cooking: Boil, Chill
tax included
Tantan noodles
tax included
Stone grilled bibimbap
A Korean dish of namul (seasoned vegetables or wild greens) and meat, Korean red chili paste, egg, etc. laid over rice and cooked together in a stone bowl.
- Ingredients: Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
- Flavor: Sesame oil, Red pepper
- Cooking: Mix/Blend, Bake/Roast
tax included
Rice
tax included
Korean seaweed
- Ingredients: Gim
- Cooking: Dry
tax included
Soup
Soup dish prepared by seasoning broth, etc. with condiments.
Egg soup
- Ingredients: Hen's egg
- Cooking: Simmer
tax included
Wakame seaweed soup
- Ingredients: Wakame
- Cooking: Simmer
tax included
Bean sprout soup
Soup dish of bean sprouts simmered in a broth.
- Ingredients: Bean sprouts
- Flavor: Dashi
- Cooking: Stew
tax included
Kobe beef soup (white)
tax included
Kobe beef soup (red)
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)