Menu Recommendations
Pork wrapped asparagus skewer
Asparagus wrapped with pork, skewered, and grilled over an open flame.
- Ingredients: Pork, Asparagus
- Cooking: Skewer roasting
tax included
Shrimp bread
- Ingredients: Bread, Shrimp
- Cooking: Bake/Roast
tax included
Grilled meat-stuffed shiitake mushroom skewers
Mushroom caps are stuffed with meat, skewered, and grilled over an open flame.
- Ingredients: Shiitake
- Cooking: Skewer roasting
tax included
Snow crab kataifi roll
Called kadaif, thin noodles made with wheat flour are wrapped around snow crab, then deep-fried.
- Ingredients: Wheat flour, Crab
- Cooking: Deep-fry
tax included
Chicken wing tips
A dish of grilled chicken wings.
- Ingredients: Chicken wing
- Cooking: Bake/Roast
tax included
Grilled seafood with crab innards
Various types of seafood seasoned with crab innards and grilled.
- Ingredients: Shell ligament, Crab miso paste
- Cooking: Skewer roasting
tax included
Wagyu beef skewer
Wagyu beef cut into bite-sizes, skewered and grilled.
- Ingredients: Beef, Japanese black wagyu
- Cooking: Skewer roasting
tax included
Grilled shrimp skewer
Shrimp skewered and grilled over an open flame.
- Ingredients: Shrimp
- Cooking: Skewer roasting
tax included
Grilled fish skewer
An entire fish threaded on a skewer and grilled.
- Ingredients: Smelt-whiting, Perilla
- Cooking: Skewer roasting
tax included
Grilled meat-stuffed lotus root skewer
Meat stuffed into the holes of the lotus root, skewered and grilled over an open flame.
- Ingredients: Lotus root
- Cooking: Skewer roasting
tax included
Grilled sirloin skewers
The cut of beef from the back to around the hips, called "sirloin," skewered then grilled over an open flame.
- Ingredients: Beef sirloin, Japanese black wagyu, Yamagata beef
- Cooking: Skewer roasting
tax included
Grilled skewer
- Ingredients: Caviar
tax included
Grilled pork skewer
Bite-size pork threaded on skewers and grilled.
- Ingredients: Pork
- Cooking: Skewer roasting
tax included
Grilled skewer
- Ingredients: Duck meat
- Cooking: Skewer roasting
tax included
Grilled skewer
- Ingredients: Foie gras, Bread
- Cooking: Skewer roasting
tax included
Chicken wings gyoza
Cooked(grilled or boiled, steamed etc.) chicken wings stuffed with ground meat and vegetables, etc.
- Ingredients: Chicken wing, Cabbage, Garlic chives, Garlic
- Flavor: Cooking oil
- Cooking: Boil, Bake/Roast
tax included
Tofu steak
Tofu that is covered in batter and fried with butter.
- Ingredients: Tofu
- Cooking: Bake/Roast
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice
- Cooking: Stir-fry
tax included
Wasabi octopus
Octopus dressed with grated or minced wasabi.
- Ingredients: Octopus, Wasabi
- Cooking: Dress
tax included
Caesar salad
- Ingredients: Lettuce
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Beer
- Types of drink: Beer
Chuhai
- Types of drink: Shochu Highball & Sour
tax included
Cocktail
- Types of drink: Other Liqueurs
Plum Wine
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Types of drink:
Plum Wine
A Japanese liquor made by soaking plums in distilled alcohol.
Fruit Wines
- Types of drink: Fruit Liqueur
Shochu
- Types of drink: Shochu
Japanese Sake
- Types of drink: Japanese Sake
Soft Drinks
- Types of drink: Soft Drinks
Whiskey
- Types of drink: Whiskey
Sparkling Wine
- Types of drink: Wine
- Country of origin: Japan
tax included
Champagne
- Types of drink: Wine
- Country of origin: France
Wine
- Types of drink: Wine
7,000 JPY Course (18 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 05:00
tax included
6,000 JPY Course (17 Items)
-
Offer period:
Year-round -
Menu Order Reception Time:
17:00 - 05:00
tax included
Sirloin
Meat dish made using a cut from the rear back portion to the hip area called "Sirloin."
- Ingredients: Beef sirloin, Yamagata beef
- Flavor: Wasabi, Black pepper
- Cooking: Teppanyaki, Skewer roasting
tax included
Asparagus skewer
Asparagus skewered and grilled over an open flame.
- Ingredients: Asparagus
- Flavor: Soy sauce: Others, Mayonnaise
- Cooking: Skewer roasting, Teppanyaki
tax included
Kokuryu Tokugin
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Types of drink:
Daiginjo Sake
Made mainly from rice polished to 50% of its original grain, rice malt, water, and distilled alcohol.
- Country of origin: Japan
- Alcohol content: 15 - 16%
- Recommended Way of Drinking: Cold
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)