1-minute walk from Kinkakuji-michi Bus Stop.
Kyoto’s specialty Nishin-soba (Herring soba-noodle).
Kamo-namban-soba (Duck meat soba-noodle) with breast and homemade meatball from Duck produced in Kochi Prefecture.
Our restaurant was founded in Showa 43 (in 1968) in Kyoto, and serve handmade soba using carefully-selected buckwheat's seeds and wheat produced in Japan.
We also have a variety of set meals with home-made Japanese dried baby sardine with pepper and tempura rice bowl, etc., local Japanese sake and local cider.
We have an exclusive parking lot for 3 cars.
Please enjoy our proud soba-noodles inherited from the predecessor.
|Address||17-2, Kinugasagoshonouchicho, Kita-ku, Kyoto-shi, Kyoto, 603-8378|
|Access||JR Kyoto Station Bus 35-minute, Subway Karasuma Line Kita-Oji Station Bus 15-minute, Hankyu Kyoto Line Saiin Station Bus 20-minute, Kyoto municipal bus Kinkaku-ji Temple way stop 1-minute walk|
|Hours||Monday - Sunday 11:30 - 16:00|
|Average price||Lunch 1,300 JPY Dinner 1,300 JPY|
|Private Room||Private Room|
|Kid Friendly||Children are welcome|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|