Detailed Course Contents
8,800 JPY Course (13 Items)
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Offer period:
Year-round -
Menu Order Reception Time:
11:00 - 23:00 - Time Limit: 120 Min
tax includedservice charge includedcover charge included
Additional Fee-related Details
The service charge is included in the course fee.
The cover charge is included in the course fee.
Important Notes
About Cancellation
No cancellation fee will apply for 3 days before your store visit, until 23:00
100% cancellation fee after the deadline.
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations may be cancelled for late arrivals over 30 minutes.
Depending on store circumstances, reservations may be cancelled for late arrivals.
Even when guests arrive late, the ending time for the reservation remains unchanged.
Order
Orders can be placed for a group of more than 2 guests.
All guests are required to reserve the same course.
Other Important Point
Bringing your own food and drinks into the store is strictly prohibited.
Taking away uneaten food and leftovers is prohibited.
Excessive leftovers may incur additional charges.
Menu Information
Appetizer
Premium beef tongue
Menu Info | A dish prepared with premium grade beef tongue. |
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Ingredients | Beef tongue |
Extra premium short ribs
Menu Info | Meat dish made using meat cut from the ribs called "extra premium short ribs." |
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Extra premium loin
Menu Info | Meat dish made using a cut from the back called "extra premium loin." |
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Extra premium beef sirloin
Menu Info | A meat dish prepared from extra premium rank beef sirloin from a cow's back portion to the loin. |
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Ingredients | Beef sirloin |
Assorted rare cuts of beef
Menu Info | An assortment of several rare cuts of beef. |
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Ingredients | Beef |
Scallops
Menu Info | A dish of scallops fried in pan with a little bit of oil. |
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Ingredients | Scallop |
Cooking | Bake/Roast |
Large prawn
Ingredients | Shellfish |
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Cooking | Bake/Roast |
Grilled live abalone
Ingredients | Abalone |
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Cooking | Bake/Roast |
Roast beef salad
Menu Info | A salad of roast beef and various vegetables. |
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Ingredients | Beef |
Cooking | Bake/Roast |
rice
Menu Info | Rice |
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Ingredients | Rice |
Wakame seaweed soup
Ingredients | Wakame |
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Cooking | Simmer |
Dessert of the day
Menu Info | Dessert that changes every day. |
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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)