焼鳥おばんざい ゆうじ1972

Yuuji1972

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • Yakitori (Grilled Chicken Skewers),Izakaya (Japanese Style Pub),Kamameshi (Japanese Rice Dishes Cook…
  • Dinner 2,500 JPY
  • 06-6572-2755 (+81-6-6572-2755)
  • Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30)
  • Tenpozan / Bentencho / USJ(Osaka)
    JR Osaka Loop line Bentencho Station 8-minute walk

Free & Instant Reservation

み(もも)

Grilled chicken thigh skewer

Recommend

Bite-sized chicken thigh pieces skewered and grilled.

  • Ingredients: Chicken thigh
  • Cooking: Skewer roasting

tax included

ねぎま(はさみ)

Negima (green onion pieces and chicken)

Recommend

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Ingredients: Chicken thigh, Japanese leek
  • Cooking: Bake/Roast

tax included

もも炙りたっぷりねぎのせ(塩ダレ)

Seared chicken thigh

Recommend

Chicken thigh cooked over an open flame.

  • Ingredients: Chicken thigh
  • Flavor: Salt-based sauce
  • Cooking: Broil/Barbecue, Seared

tax included

若鶏唐揚げ(むね肉・4P)

Deep-fried chicken breast

Recommend

Chicken breast deep-fried in oil.

  • Ingredients: Chicken breast
  • Cooking: Deep-fry

tax included

ゆうじのたっぷりサラダ

Salad

Recommend

Dish where vegetables and other ingredients are eaten with dressing.

tax included

焼おにスープ

Grilled rice ball chazuke

Recommend

Onigiri (pressed rice) glazed with soy sauce, miso, etc., and cooked on a grill, with Japanese tea or broth poured over.

tax included

ポテトフライ

French fries

Recommend
  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

えだまめ

Edamame beans

Recommend

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax included

きも

Chicken liver

Recommend

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Bake/Roast

tax included

なんこつ(ひざ)

Knee cartilage

Recommend

A dish of broiled, skewered bite-sized knee cartilage.

  • Ingredients: Chicken cartilage
  • Cooking: Skewer roasting

tax included

あらびきソーセージ

Sausage skewer

Recommend

A dish of broiled, skewered bite-sized sausage.

  • Ingredients: Sausage
  • Cooking: Skewer roasting

tax included

つくね

Meatballs

Recommend

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Ingredients: Ground chicken
  • Cooking: Bake/Roast

tax included

たまねぎ

Onion

Recommend

A dish of onions fried in pan with a little bit of oil.

  • Ingredients: Onion
  • Cooking: Bake/Roast

tax included

エリンギ

Eringi (king oyster) mushroom skewer

Recommend

A dish of broiled, skewered bite-sized 'eringi' (king oyster) mushroom.

  • Ingredients: King oyster mushroom
  • Cooking: Skewer roasting

tax included

たたききゅうり

Smashed cucumber salad

Recommend

Cucumber crushed with a pestle and dressed with seasoning.

  • Ingredients: Cucumber
  • Cooking: Dress

tax included

トマトスライス

Sliced tomato

Recommend

Thinly-sliced fresh tomato.

  • Ingredients: Tomato

tax included

季節の鳥釜めし

Chicken kamameshi (pot rice)

Recommend

Rice and chicken cooked in a small pot for one.

  • Ingredients: Chicken, Rice
  • Cooking: Simmer

tax included

焼鳥丼

Grilled chicken rice bowl

Recommend

Grilled chicken served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice
  • Cooking: Bake/Roast

tax included

あっさり鳥ガラスープ

Boneless chicken soup

Recommend
  • Cooking: Simmer

tax included

バニラアイス

Vanilla ice cream

Recommend
  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday & Tuesday & Thursday - Sunday & Day before holiday & Holiday 17:00 - 24:00(L.O.23:30)

Close

Every Wednesday ※Open for business with no day off on December 28(Business hours: 17:00 - 23:30)

Average price

Dinner: 2,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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