Detailed Course Contents
6,000 JPY Course (9 Items)
旬の食材を楽しむ心屋コース
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Offer period:
Year-round
tax included
Important Notes
Provided Days
SUN/MON/TUE/WED/THU/FRI/SAT
Reservation
Reservations must be made 1 business days in advance.
Other Important Point
Space is limited to 120 minutes during busy periods.
Menu Information
Appetizer
Sashimi
Vegetable Garnish
Grilled Dish
Deep-fried Dish
Sauce-dressed Dish
Stew
Rice Dish
Dessert
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)