Elaborately-prepared beef tongue is speedily charcoal-grilled to the finish.
We also serve original dishes, etc. using seasonal ingredients.
Beef tongue set meal was born in Sendai after the War.
Gyu-tan-yaki (Grilled beef tongue) became utterly popular as local food in Sendai after much trial and error in the pursuit of the best thickness, the volume of salt and the meat maturity. And it is now widely known all over the nation as one of the Sendai, Miyagi pecialty.
When you come to Sendai, you will find the lineup of beef tongue restaurant.
The thickness, the volume of salt, and the maturity of the beef tongue are "proud and special concerns" of each store. Please enjoy beef tongue dish of which taste varies with a slight change of the fire control "by the craftsman."
* Price may vary.
牛たん炭焼 利久 エキマルシェ大阪店
|Address||3-1-1, Umeda, Kita-ku, Osaka-shi, Osaka, 530-0001|
〒530-0001 大阪府大阪市北区梅田3-1-1 JR大阪駅エキマルシェ大阪
|Access||JR Osaka Station Sakurabashiguchi 2-minute walk|
|Hours||11:00 - 22:00(L.O.21:30, Drink L.O. 21:30)|
|Average price||Lunch 1,200 JPY Dinner 2,000 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, MUFG, NICOS, SAISON|
|Smoking||No smoking inside the store|
Menu and Others information
|Take-out (Take-away)||Takeout available|